Content area

Abstract

Chocolate consumption could hypothetically improve cognitive function not only in individuals but in whole populations. Could there be a correlation between a country's level of chocolate consumption and its total number of Nobel laureates per capita?

Details

Title
Chocolate Consumption, Cognitive Function, and Nobel Laureates
Author
Messerli, Franz H 1 

1  From St. Luke's–Roosevelt Hospital and Columbia University, New York. 
Pages
1562-1564
Section
Occasional Notes
Publication year
2012
Publication date
Oct 18, 2012
Publisher
Massachusetts Medical Society
Website
http://www.nejm.org
ISSN
00284793
e-ISSN
15334406
Source type
Scholarly Journal
Language of publication
English
DOI
https://doi.org/10.1056/NEJMon1211064
ProQuest document ID
1113331773
Copyright
Copyright © 2012 Massachusetts Medical Society. All rights reserved.