Effects of calcium-vitamin D co-supplementation on glycaemic control, inflammation and oxidative stress in gestational diabetes: a randomised placebo-controlled trial

Diabetologia (2014) 57:17981806 DOI 10.1007/s00125-014-3293-x

ARTICLE

Effects of calciumvitamin D co-supplementation on glycaemic control, inflammation and oxidative stress in gestational diabetes: a randomised placebo-controlled trial

Zatollah Asemi & Maryam Karamali &

Ahmad Esmaillzadeh

Received: 20 February 2014 /Accepted: 19 May 2014 /Published online: 25 June 2014 # Springer-Verlag Berlin Heidelberg 2014

AbstractAims/hypothesis This study was designed to assess the effects of calcium and vitamin D supplementation on the metabolic status of pregnant women with gestational diabetes mellitus (GDM). Methods This randomised placebo-controlled trial was performed at maternity clinics affiliated to Kashan University of Medical Sciences, Kashan, Iran. Participants were 56 women with GDM at 2428 weeks gestation (18 to 40 years of age). Subjects were randomly assigned to receive calcium plus vitamin D supplements or placebo. All study participants were blinded to group assignment. Individuals in the calciumvita-min D group (n=28) received 1,000 mg calcium per day and a 50,000 U vitamin D3 pearl twice during the study (at study baseline and on day 21 of the intervention), and those in the placebo group (n=28) received two placebos at the mentioned times. Fasting blood samples were taken at study baseline and after 6 weeks of intervention.

Results The study was completed by 51 participants (calciumvitamin D n=25, placebo n=26). However, as the analysis was based on an intention-to-treat approach, all 56 women with GDM (28 in each group) were included in the final analysis. After the administration of calcium plus vitamin D supplements, we observed a significant reduction in fasting plasma glucose (0.890.69 vs +0.260.92 mmol/l,

p<0.001), serum insulin levels (13.5535.25 vs +9.1738.50 pmol/l, p=0.02) and HOMA-IR (0.911.18 vs +0.632.01, p=0.001) and a significant increase in QUICKI (+0.020.03 vs 0.0020.02, p=0.003) compared with placebo. In addition, a significant reduction in serum LDL-cholesterol (0.230.79 vs +0.260.74 mmol/l, p=

0.02) and total cholesterol: HDL-cholesterol ratio (0.491.09 vs +0.180.37, p=0.003) and a significant elevation in HDL-cholesterol levels (+0.150.25 vs 0.020.24 mmol/l, p=0.01) was seen after intervention in the calciumvitamin D group compared with placebo. In addition, calcium plus vitamin D supplementation resulted in a significant increase in GSH (+51.14131.64 vs 47.27203.63 mol/l, p=0.03)

and prevented a rise in MDA levels (+0.060.66 vs +0.932.00 mol/l, p=0.03) compared with placebo. Conclusions/interpretation Calcium plus vitamin D supplementation in women with GDM...