Impact of zinc oxide nanoparticles on green pea plant and seed quality and effects on physiological traits of green peas, corn, and zucchini by silver nanoparticles - ProQuest

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Impact of zinc oxide nanoparticles on green pea plant and seed quality and effects on physiological traits of green peas, corn, and zucchini by silver nanoparticles

Mukherjee, Arnab. The University of Texas at El Paso ProQuest Dissertations Publishing, 2014. 3636290.