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Comparison of weighed food record procedures for the reference methods in two validation studies of food frequency questionnaires
Comparison of weighed food record procedures for the reference methods in two validation studies of food frequency questionnairesIshii, Yuri; Ishihara, Junko; Takachi, Ribeka; Shinozawa, Yurie; Imaeda, Nahomi
; et al.
Journal of Epidemiology; Fukuoka Vol. 27, Iss. 7, (2017): 331-337.
DOI:10.1016/j.je.2016.08.008
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