Content area

Abstract

Probiotic nutrition is frequently claimed to improve human health. In particular, live probiotic bacteria obtained with food are thought to reduce intestinal colonization by pathogens, and thus to reduce susceptibility to infection. However, the mechanisms that underlie these effects remain poorly understood. Here we report that the consumption of probiotic Bacillus bacteria comprehensively abolished colonization by the dangerous pathogen Staphylococcus aureus in a rural Thai population. We show that a widespread class of Bacillus lipopeptides, the fengycins, eliminates S. aureus by inhibiting S. aureus quorum sensing-a process through which bacteria respond to their population density by altering gene regulation. Our study presents a detailed molecular mechanism that underlines the importance of probiotic nutrition in reducing infectious disease. We also provide evidence that supports the biological significance of probiotic bacterial interference in humans, and show that such interference can be achieved by blocking a pathogen's signalling system. Furthermore, our findings suggest a probiotic-based method for S. aureus decolonization and new ways to fight S. aureus infections.

Details

Title
Pathogen elimination by probiotic Bacillus via signalling interference
Author
Piewngam, Pipat 1 ; Zheng, Yue 1 ; Nguyen, Thuan H 1 ; Dickey, Seth W 1 ; Joo, Hwang-Soo 1 ; Villaruz, Amer E; Glose, Kyle A; Fisher, Emilie L; Hunt, Rachelle L; Li, Barry; Chiou, Janice; Pharkjaksu, Sujiraphong; Khongthong, Sunisa; Cheung, Gordon Y C; Kiratisin, Pattarachai; Otto, Michael

 Pathogen Molecular Genetics Section, Laboratory of Bacteriology, National Institute of Allergy and Infectious Diseases, National Institutes of Health, Bethesda, MD, USA 
Pages
532-537,537A-537M
Section
ARTICLE
Publication year
2018
Publication date
Oct 25, 2018
Publisher
Nature Publishing Group
ISSN
00280836
e-ISSN
14764687
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2135594402
Copyright
Copyright Nature Publishing Group Oct 25, 2018