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Kyowa Hakko has released three new freeze-dried instant soup products.
Kyowa Hakko has released three new freeze-dried instant soup products. "Kanjuku Tomato-no Grand Soup" is a soup with moderate acidity that is made using red-ripe tomatoes from Turkey, onions, cabbage and seasoned chicken which comes in powder form. It includes cheese-flavored rusk. "Onion Gratin Soup" is a thick soup made using lots of parmesan cheese and slow-roasted onions. It contains cheese- flavored rusk. "Kaisen Fumi Chige Soup" is a piquant soup that is made using plenty of vegetables and contains lots of ingredients such as sea bream and kelp. The products come in a 13g cup and the price is left open.
2002 Pacific Research Consulting