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© 2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

The treated samples simultaneously showed high strength and high toughness. [...]it was also found that cyclic forward/reverse torsion (CFRT) is more effective than unidirectional-torsion (UT) in inducing martensitic transformation, and can enhance the gradient distribution of the martensite phase [14]. Hardness along the radius direction of the sample was measured using a Vickers indentation tester (HVS-1000) at a load of 200 g and a loading time of 10 s. Scanning electron microscope (SEM, Zeiss Sigma HD, Zeiss, Dresden, Germany) equipped with electron backscattered diffraction (EBSD, AZtech Max2, Oxford Instruments, London, UK) and scanning/transmission electron microscope (STEM/TEM, Tecnai Osiris, FEI Company, Hillsboro, OR, USA) were employed to characterize the microstructure of the twisted samples. After torsion, martensite (α′-M) with a body-centered tetragonal (BCT) structure is observed on the surface. [...]compared to the low-speed torsion, more α′-M is observed on the surface layer of the high-speed torsion, as shown in Table 1. [...]the EBSD results show that the number of twins on the surface layer of the sample does not increase or even decrease after torsion (see GB maps in Figure 2a,d. Figure 3 shows high magnification EBSD and ECCI (electron channeling contrast imaging) images observed on the surface layers of the sample twisted at the low speed.

Details

Title
Effect of Shear Strain Rate on Microstructure and Properties of Austenitic Steel Processed by Cyclic Forward/Reverse Torsion
Author
Zhang, Zhimin; Dong, Qingshan; Song, Bo; He, Hong; Chai, Linjiang; Guo, Ning; Wang, Bingshu; Yao, Zhongwen
Publication year
2019
Publication date
2019
Publisher
MDPI AG
e-ISSN
19961944
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2332316599
Copyright
© 2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.