Abstract

White rot fungi (WRF) are known to have the ability to degrade organic pollutants with a structure similar to lignin. Because of this, the degradation of polychlorinated biphenyls (PCBs) congeners no. 28, 52, 101, 138, 153 and 180 by substrate before fruiting (substrate) and/or after fruiting (SMS) from cultivated mushrooms Pleurotus ostreatus, Lentinula edodes and Agaricus bisporus was examined. The experiment was carried out in four replications for each treatment using a mixture of substrate/SMS and sandy soil with PCBs at a concentration of each congener at 50 and 100 μg kg−1 soil DW. The results indicate that degradation was dependent on substrate/SMS addition, the concentration of PCBs and time of incubation. The efficiency of PCB degradation was generally reduced with the number of chlorine atoms in the structure of congeners: 28, 52, 101, 138, 153 or 180. In all combinations, degradation increased with incubation time. Degradation by SMS was lower in comparison to degradation by a substrate of the same mushroom. The degree of degradation of a single PCB after 12 weeks of incubation for A. bisporus ranged from 31.32 ± 1.52 to 83.91 ± 1.07%, while for P. ostreatus it was between 37.88 ± 2.54 and 78.29 ± 1.41%; for L. edodes it ranged from 17.38 ± 1.06 to 75.30 ± 1.46%. The best average degradation was confirmed for 20% SMS of A. bisporus at 50 μg kg−1 PCB.

Details

Title
Evaluation of polychlorinated biphenyl degradation through refuse from Pleurotus ostreatus, Lentinula edodes and Agaricus bisporus production
Author
Gąsecka, Monika 1 ; Drzewiecka, Kinga 1 ; Siwulski, Marek 2 ; Sobieralski, Krzysztof 2 

 Department of Chemistry, Faculty of Wood Technology 
 Department of Horticulture, Faculty of Horticulture and Landscape Architecture, Poznan University of Life Sciences, Dąbrowskiego 159, Poznań, Poland 
Pages
135-144
Publication year
2015
Publication date
2015
Publisher
De Gruyter Poland
ISSN
08671761
e-ISSN
20835965
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2418943350
Copyright
© 2015. This work is published under http://creativecommons.org/licenses/by-nc-nd/3.0 (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.