Full text

Turn on search term navigation

Copyright © The Author(s), 2020. Published by Cambridge University Press. This work is licensed under the Creative Commons  Attribution – Non-Commercial – Share Alike License http://creativecommons.org/licenses/by-nc-sa/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

This work presents the results of physical and biological investigations at 27 biogeochemical stations of early winter sea ice in the Ross Sea during the 2017 PIPERS cruise. Only two similar cruises occurred in the past, in 1995 and 1998. The year 2017 was a specific year, in that ice growth in the Central Ross Sea was considerably delayed, compared to previous years. These conditions resulted in lower ice thicknesses and Chl-a burdens, as compared to those observed during the previous cruises. It also resulted in a different structure of the sympagic algal community, unusually dominated by Phaeocystis rather than diatoms. Compared to autumn-winter sea ice in the Weddell Sea (AWECS cruise), the 2017 Ross Sea pack ice displayed similar thickness distribution, but much lower snow cover and therefore nearly no flooding conditions. It is shown that contrasted dynamics of autumnal-winter sea-ice growth between the Weddell Sea and the Ross Sea impacted the development of the sympagic community. Mean/median ice Chl-a concentrations were 3–5 times lower at PIPERS, and the community status there appeared to be more mature (decaying?), based on Phaeopigments/Chl-a ratios. These contrasts are discussed in the light of temporal and spatial differences between the two cruises.

Details

Title
Physical and biological properties of early winter Antarctic sea ice in the Ross Sea
Author
Tison, Jean-Louis 1 ; Maksym, Ted 2 ; Fraser, Alexander D 3 ; Corkill, Matthew 3 ; Kimura, Noriaki 4 ; Nosaka, Yuichi 5 ; Nomura, Daiki 6 ; Vancoppenolle, Martin 7 ; Ackley, Steve 8 ; Stammerjohn, Sharon 9 ; Wauthy, Sarah 1 ; Van der Linden, Fanny 10 ; Gauthier Carnat 1 ; Sapart, Célia 1 ; de Jong, Jeroen 1 ; Fripiat, François 1 ; Delille, Bruno 11 

 PROPICE Unit, Laboratoire de Glaciologie, Université Libre de Bruxelles, Bruxelles, Belgium 
 Department of Applied Ocean Physics and Engineering, Woods Hole Oceanographic Institution, Woods Hole, USA 
 Institute for Marine and Antarctic Studies, University of Tasmania, Hobart, Tasmania, Australia; Antarctic Climate and Ecosystems Cooperative Research Centre, University of Tasmania, Hobart, Tasmania, Australia 
 Atmosphere and Ocean Research Institute, University of Tokyo, Tokyo, Japan 
 School of Biological Sciences, Tokai University, Tokyo, Japan 
 Faculty of Fisheries Sciences, Hokkaido University, Hakodate, Japan; Arctic Research Center, Hokkaido University, Sapporo, Japan; Global Station for Arctic Research, Global Institution for Collaborative Research and Education, Hokkaido University, Sapporo, Japan 
 Laboratoire d'Océanographie et du Climat, Institut Pierre-Simon Laplace, Paris, France 
 Department of Geological Sciences, University of Texas at San Antonio, San Antonio, USA 
 Institute of Arctic and Alpine Research, University of Colorado, Boulder, USA 
10  PROPICE Unit, Laboratoire de Glaciologie, Université Libre de Bruxelles, Bruxelles, Belgium; Unité d'Océanographie Chimique, Freshwater and Oceanic sCience Unit reSearch (FOCUS), Université de Liège, Liège, Belgium 
11  Unité d'Océanographie Chimique, Freshwater and Oceanic sCience Unit reSearch (FOCUS), Université de Liège, Liège, Belgium 
Pages
241-259
Section
Article
Publication year
2020
Publication date
Dec 2020
Publisher
Cambridge University Press
ISSN
02603055
e-ISSN
17275644
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2529700883
Copyright
Copyright © The Author(s), 2020. Published by Cambridge University Press. This work is licensed under the Creative Commons  Attribution – Non-Commercial – Share Alike License http://creativecommons.org/licenses/by-nc-sa/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.