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© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Metal oxide nanoparticles demonstrate uniqueness in various technical applications due to their suitable physiochemical properties. In particular, yttrium oxide (Y2O3) nanoparticle is familiar for technical applications because of its higher dielectric constant and thermal stability. It is widely used as a host material for a variety of rare-earth dopants, biological imaging, and photodynamic therapies. Y2O3 has also been used as a polarizer, phosphor, laser host material, and in the optoelectronic fields for cancer therapy, biosensor, and bioimaging. Yttrium oxide nanoparticles have attractive antibacterial and antioxidant properties. This review focuses on the promising applications of Y2O3, its drawbacks, and its modifications. The synthetic methods of nanoparticles, such as sol-gel, emulsion, chemical methods, solid-state reactions, combustion, colloid reaction techniques, and hydrothermal processing, are recapitulated. Herein, we also discuss the advantages and disadvantages of Y2O3 NPs based biosensors that function through various detection modes including colorimetric, electrochemistry, and chemo luminescent regarding the detection of small organic chemicals, metal ions, and biomarkers.

Details

Title
Yttrium Oxide Nanoparticle Synthesis: An Overview of Methods of Preparation and Biomedical Applications
Author
Rajakumar, Govindasamy 1   VIAFID ORCID Logo  ; Mao, Lebao 1 ; Bao, Ting 1 ; Wen, Wei 1 ; Wang, Shengfu 1 ; Gomathi, Thandapani 2   VIAFID ORCID Logo  ; Gnanasundaram, Nirmala 3   VIAFID ORCID Logo  ; Rebezov, Maksim 4   VIAFID ORCID Logo  ; Mohammad Ali Shariati 5   VIAFID ORCID Logo  ; Ill-Min, Chung 6 ; Thiruvengadam, Muthu 6   VIAFID ORCID Logo  ; Zhang, Xiuhua 1 

 Collaborative Innovation Center for Advanced Organic Chemical Materials Co-Constructed by the Province and Ministry, Ministry-of-Education Key Laboratory for the Synthesis and Application of Organic Functional Molecules and College of Chemistry and Chemical Engineering, Hubei University, Wuhan 430062, China; [email protected] (G.R.); [email protected] (L.M.); [email protected] (T.B.); [email protected] (W.W.); [email protected] (S.W.) 
 Department of Chemistry, D.K.M. College for Women, Vellore 632001, Tamil Nadu, India; [email protected] 
 Mass Transfer Lab, School of Chemical Engineering, VIT University, Vellore 632014, Tamil Nadu, India; [email protected] 
 V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences, 26 Talalikhina St., 109316 Moscow, Russia; [email protected]; Prokhorov General Physics Institute of the Russian Academy of Science, 38 Vavilova Str., 119991 Moscow, Russia 
 Department of Technology of Food Products, K.G. Razumovsky Moscow State University of Technologies and Management (The First Cossack University), 73, Zemlyanoy Val St., 109004 Moscow, Russia; [email protected] 
 Department of Crop Science, College of Sanghuh Life Science, Konkuk University, Seoul 05029, Korea; [email protected] 
First page
2172
Publication year
2021
Publication date
2021
Publisher
MDPI AG
e-ISSN
20763417
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2534647005
Copyright
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.