Content area
Full Text
Created for Mezzacorona Logo
Good riddance to winter, hello summer. Between the bright sunny days and the bountiful fruits and vegetables crowding farmers’ market stalls, there are plenty of reasons to raise a glass to summer. Many foodies let seasonal produce guide their cooking, and summer’s harvest is ripe with tasty choices. Fresh and vibrant, those delicious flavours become even more pronounced when they’re perfectly matched with a well-made wine, like a bottle from award-winning sustainable wine producers Mezzacorona.
Mezzacorona, the largest estate-grown winery in Italy, has been making quality wines in the far north’s Trentino since 1904. Certified by the Non-GMO Project, the estate-bottled product uses top-quality grapes cultivated by 1,600 families of farmers in the foothills of the Italian Dolomites. Winemaker Lucio Matricardi transforms the hand-harvested fruit into elegant, single-varietal estate-grown wines that express the sustainably farmed grapes’ unique and ideal alpine environment. Certified SQNPI Qualita Sostenibile, each...