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Guidance on safety evaluation of sources of nutrients and bioavailability of nutrient from the sources (Revision 1)1
Younes, Maged; Aggett, Peter; Aguilar, Fernando; Crebelli, Riccardo; Dusemund, Birgit; et al. EFSA Journal Vol. 19, Iss. 3, (Mar 1, 2021).You might have access to this document
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