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© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

The treatment of tissue damage produced by physical, chemical, or mechanical agents involves considerable direct and indirect costs to health care systems. Wound healing involves a series of molecular and cellular events aimed at repairing the defect in tissue integrity. These events can be favored by various natural agents, including the polyphenols in extra virgin olive oil (EVOO). The objective of this study was to review data on the potential effects of different phenolic compounds that can also be found in EVOO on wound healing and closure. Results of in vitro and animal studies demonstrate that polyphenols from different plant species, also present in EVOO, participate in different aspects of wound healing, accelerating this process through their anti-inflammatory, antioxidant, and antimicrobial properties and their stimulation of angiogenic activities required for granulation tissue formation and wound re-epithelialization. These results indicate the potential usefulness of EVOO phenolic compounds for wound treatment, either alone or in combination with other therapies. Human studies are warranted to verify this proposition.

Details

Title
Potential Effects of Phenolic Compounds That Can Be Found in Olive Oil on Wound Healing
Author
Melguizo-Rodríguez, Lucia 1 ; Elvira de Luna-Bertos 1   VIAFID ORCID Logo  ; Ramos-Torrecillas, Javier 1   VIAFID ORCID Logo  ; Illescas-Montesa, Rebeca 1   VIAFID ORCID Logo  ; Costela-Ruiz, Victor Javier 1   VIAFID ORCID Logo  ; García-Martínez, Olga 1 

 Biomedical Group (BIO277), Department of Nursing, Faculty of Health Sciences, University of Granada, Avda. Ilustración 60, 18016 Granada, Spain; [email protected] (L.M.-R.); [email protected] (E.d.L.-B.); [email protected] (J.R.-T.); [email protected] (R.I.-M.); [email protected] (O.G.-M.); Institute of Biosanitary Research, ibs.Granada, C/Doctor Azpitarte 4, 4a planta, 18012 Granada, Spain 
First page
1642
Publication year
2021
Publication date
2021
Publisher
MDPI AG
e-ISSN
23048158
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2554511500
Copyright
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.