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© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Altered intestinal barrier permeability has been associated with obesity and its metabolic and inflammatory complications in animal models. The purpose of this systematic review is to assess the evidence regarding the association between obesity with or without Metabolic Syndrome (MetS) and alteration of the intestinal barrier permeability in humans. A systematic search of the studies published up until April 2022 in Latin America & Caribbean Health Sciences Literature (LILACS), PubMed, Scopus, Embase, and ScienceDirect databases was conducted. The methodological quality of the studies was assessed using the Newcastle–Ottawa scale (NOS) and the Agency for Healthcare Research and Quality (AHRQ) checklist. The Grading of Recommendations Assessment, Development and Evaluation (GRADE) framework was used to assess the quality of the evidence. Eight studies were included and classified as moderate to high quality. Alteration of intestinal barrier permeability was evaluated by zonulin, lactulose/mannitol, sucralose, sucrose, lactulose/L-rhamnose, and sucralose/erythritol. Impaired intestinal barrier permeability measured by serum and plasma zonulin concentration was positively associated with obesity with MetS. Nonetheless, the GRADE assessment indicated a very low to low level of evidence for the outcomes. Thus, clear evidence about the relationship between alteration of human intestinal barrier permeability, obesity, and MetS was not found.

Details

Title
Intestinal Barrier Permeability in Obese Individuals with or without Metabolic Syndrome: A Systematic Review
Author
Mariana Duarte Bona 1   VIAFID ORCID Logo  ; Carlos Henrique de Medeiros Torres 2 ; Severina Carla Vieira Cunha Lima 3 ; Ana Heloneida de Araújo Morais 4 ; Aldo Ângelo Moreira Lima 1 ; Bruna Leal Lima Maciel 3   VIAFID ORCID Logo 

 Institute of Biomedicine, Department of Medicine, Federal University of Ceara, Fortaleza 60430-270, Brazil; Postgraduate Medical Sciences Program, Department of Medicine, Federal University of Ceara, Fortaleza 60430-270, Brazil 
 Department of Nutrition, Center for Health Science, Federal University of Rio Grande do Norte, Natal 59078-970, Brazil 
 Department of Nutrition, Center for Health Science, Federal University of Rio Grande do Norte, Natal 59078-970, Brazil; Postgraduate Nutrition Program, Center for Health Science, Federal University of Rio Grande do Norte, Natal 59078-970, Brazil 
 Department of Nutrition, Center for Health Science, Federal University of Rio Grande do Norte, Natal 59078-970, Brazil; Postgraduate Nutrition Program, Center for Health Science, Federal University of Rio Grande do Norte, Natal 59078-970, Brazil; Postgraduate Biochemistry and Biology Molecular Program, Bioscience Center, Federal University of Rio Grande do Norte, Natal 59078-970, Brazil 
First page
3649
Publication year
2022
Publication date
2022
Publisher
MDPI AG
e-ISSN
20726643
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2711444153
Copyright
© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.