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HE looks more like an NBA basketball star rather than a cook. The name of his show is a pun on the title of the James Bond film, Licence to Kill.
He is Rainford. Rob Rainford. And, instead of carrying a Smith & Wesson, he wields a pair of silver tongs.
Licence to Grill makes people, even those who have no inkling about cooking, want to buy a grill set and start flipping steaks, seafood and vegetables. With a huge smile on his face, Rainford makes cooking look simple and easy.
Marinate. That's his mantra. A little oregano, some thyme, salt and pepper, a pinch of this, a sprinkling of that and, hey presto, he has...