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© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Up until now, head-up displays (HUDs) have been installed in front of the driver’s seat to provide drivers with auxiliary information. It may be used in various surroundings, ranging from very dark to very bright environments, such as daylight. A suitable text-background lightness combination can improve the driver’s visual clarity and efficiency when identifying displayed information to raise driving safety. Although many kinds of HUDs are designed to improve visual clarity by adjusting brightness, few studies have investigated the influence of the text-background lightness combination of a HUD on visibility, especially as the lighting level of the driving condition changes dramatically. In the study, 60 observers, comprising 20 young, 20 middle-aged, and 20 older participants, evaluated the visual clarity of 20 text-background lightness combinations on a HUD using paired comparison methods under dark and daylight surroundings (i.e., 300, 1500, and 9000 lx conditions). As a result, the combination of white text on a black background and black text on a white background presented the most significant preference and the best visual clarity under dark and daylight surroundings, respectively, improving visual safety when driving.

Details

Title
Investigation of Text-Background Lightness Combination on Visual Clarity Using a Head-Up Display under Various Surround Conditions and Different Age Groups
Author
Huang, Hsin-Pou 1 ; Hung-Chung, Li 2   VIAFID ORCID Logo  ; Minchen Wei 3 ; Guan-Hong, Li 1 

 Department of Information Management, Chihlee University of Technology, New Taipei City 220305, Taiwan; [email protected] (H.-P.H.); [email protected] (G.-H.L.) 
 Research Center for Food and Cosmetic Safety, Department of Cosmetic Science, Chang Gung University of Science and Technology, Taoyuan 33303, Taiwan 
 Department of Building Environment and Energy Engineering, The Hong Kong Polytechnic University, Kowloon, Hong Kong; [email protected] 
First page
6037
Publication year
2023
Publication date
2023
Publisher
MDPI AG
e-ISSN
20763417
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2819329442
Copyright
© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.