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© The Author(s) 2023. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Water quality can be affected due to organic or inorganic salts present in water depending upon different regions. An increase in salts has deteriorated the quality of the water, harming both human health and aquatic life. Various technologies are developed to extract salts, bioadsorption being the most preferred, eco-friendly, and economical method for desalination. To remove salts from aqueous solutions, an array of adsorbents, including natural, low-cost materials, or wastes, called bioadsorbents are studied. The review aims at studying different bioadsorbents used for reducing salinity and the effect of pH, contact time, bioadsorbent dosage, initial concentration, temperature, and size of particulate matter on the removal efficacy of salts from saline water. The pseudo-second-order kinetics and Freundlich isotherm are the governing models that described salinity ions equilibrium and isotherm data. Prospects of the study including the potential for commercialization, scaling up, extensive applications of adsorbents, and their functional utility are discussed.

Details

Title
Bioadsorbents for the removal of salt ions from saline water: a comprehensive review
Author
Dhumal, Riddhi 1   VIAFID ORCID Logo  ; Sadgir, Parag 2 

 Civil Engineering Department, College of Engineering, Pune, India (GRID:grid.32056.32) (ISNI:0000 0001 2190 9326) 
 COEP Technological University, Civil Engineering Department, Pune, India (GRID:grid.32056.32) 
Pages
80
Publication year
2023
Publication date
Dec 2023
Publisher
Springer Nature B.V.
ISSN
11101903
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2838890120
Copyright
© The Author(s) 2023. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.