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Abstract
Of the 12 medicinal ginseng species, three species (Panax ginseng, P. quinquefolium, and P. notoginseng) are significant given their biological activities and hence are widely used around the world. These species have cardiovascular protection, improved immunomodulatory ability, antioxidant, anti-tumor, cholesterol-lowering, anti-inflammatory and other effects. Hence, such ginseng is used in various products (foods, health foods, daily necessities, cosmetics, etc.). However, ginseng cultivation causes replanting problems due to its allelopathic effects. This review provides a comprehensive insight into the allelopathic ginseng plant and analyzes the allelopathic effects on soil diseases and soil microorganisms for ginseng researchers. More in-depth research is needed to reveal the mechanisms of ginseng allelopathy.
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1 Co-Innovation Center for Sustainable Forestry in Southern China, College of Biology and the Environment, Nanjing Forestry University, Nanjing, China; Department of Botany, National Museum of Nature and Science, Tsukuba-shi, Ibaraki, Japan; Zhejiang Tiantong Forest Ecosystem National Observation and Research Station, Center for Global Change and Ecological Forecasting, School of Ecological and Environmental Sciences, East China Normal University, Shanghai, China
2 College of Bioengineering, Binzhou Vocational College, Binzhou, China
3 Department of Botany, National Museum of Nature and Science, Tsukuba-shi, Ibaraki, Japan
4 Zhejiang Tiantong Forest Ecosystem National Observation and Research Station, Center for Global Change and Ecological Forecasting, School of Ecological and Environmental Sciences, East China Normal University, Shanghai, China
5 Qianjiang Management Office of Westlake, Hangzhou, China
6 Agricultural College, Qingdao Hengxing University of Science and Technology, Qingdao, China
7 Co-Innovation Center for Sustainable Forestry in Southern China, College of Biology and the Environment, Nanjing Forestry University, Nanjing, China