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© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Due to recent innovations in gene editing technology, great progress has been made in livestock breeding, with researchers rearing gene-edited pigs, cattle, sheep, and other livestock. Gene-editing technology involves knocking in, knocking out, deleting, inhibiting, activating, or replacing specific bases of DNA or RNA sequences at the genome level for accurate modification, and such processes can edit genes at a fixed point without needing DNA templates. In recent years, although clustered regularly interspaced short palindromic repeats (CRISPR)/Cas9 system-mediated gene-editing technology has been widely used in research into the genetic breeding of animals, the system’s efficiency at inserting foreign genes is not high enough, and there are certain off-target effects; thus, it is not appropriate for use in the genome editing of large livestock such as cashmere goats. In this study, the development status, associated challenges, application prospects, and future prospects of CRISPR/Cas9-mediated precision gene-editing technology for use in livestock breeding were reviewed to provide a theoretical reference for livestock gene function analysis, genetic improvement, and livestock breeding that account for characteristics of local economies.

Details

Title
Progress in Research and Prospects for Application of Precision Gene-Editing Technology Based on CRISPR–Cas9 in the Genetic Improvement of Sheep and Goats
Author
Lu, Zeyu 1 ; Zhang, Lingtian 2 ; Mu, Qing 1 ; Liu, Junyang 1 ; Chen, Yu 1 ; Wang, Haoyuan 1 ; Zhang, Yanjun 1 ; Su, Rui 1   VIAFID ORCID Logo  ; Wang, Ruijun 1 ; Wang, Zhiying 1 ; Lv, Qi 1   VIAFID ORCID Logo  ; Liu, Zhihong 1 ; Liu, Jiasen 3 ; Li, Yunhua 3 ; Zhao, Yanhong 1 

 Key Laboratory of Mutton Sheep Genetics and Breeding, Ministry of Agriculture and Rural Affairs, Hohhot 010018, China; [email protected] (Z.L.); [email protected] (Q.M.); [email protected] (J.L.); [email protected] (Y.C.); [email protected] (H.W.); [email protected] (Y.Z.); [email protected] (R.S.); [email protected] (R.W.); [email protected] (Z.W.); [email protected] (Q.L.); [email protected] (Z.L.); Inner Mongolia Key Laboratory of Animal Genetics, Breeding and Reproduction, Hohhot 010018, China; College of Animal Science, Inner Mongolia Agricultural University, Hohhot 010018, China 
 Cofco Jia Jia Kang Food Co., Ltd., Songyuan City 131500, China; [email protected] 
 Institute of Animal Husbandry, Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences, Hohhot 010031, China; [email protected] (J.L.); [email protected] (Y.L.) 
First page
487
Publication year
2024
Publication date
2024
Publisher
MDPI AG
e-ISSN
20770472
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2987069575
Copyright
© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.