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© 2024. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Elevated surface ozone (O3) concentrations can negatively impact growth and development of crop production by reducing photosynthesis and accelerating leaf senescence. Under unabated climate change, future global O3 concentrations are expected to increase in many regions, adding additional challenges to global agricultural production. Presently, few global process-based crop models consider the effects of O3 stress on crop growth. Here, we incorporated the effects of O3 stress on photosynthesis and leaf senescence into the Decision Support System for Agrotechnology Transfer (DSSAT) crop models for maize, rice, soybean, and wheat. The advanced models reproduced the reported yield declines from observed O3-dose field experiments and O3 exposure responses reported in the literature (O3 relative yield loss RMSE <10 % across all calibrated models). Simulated crop yields decreased as daily O3 concentrations increased above 25 ppb, with average yield losses of 0.16 % to 0.82 % (maize), 0.05 % to 0.63 % (rice), 0.36 % to 0.96 % (soybean), and 0.26 % to 1.23 % (wheat) per ppb O3 increase, depending on the cultivar O3 sensitivity. Increased water deficit stress and elevated CO2 lessen the negative impact of elevated O3 on crop yield, but potential yield gains from CO2 concentration increases may be counteracted by higher O3 concentrations in the future, a potentially important constraint to global change projections for the latest process-based crop models. The improved DSSAT models with O3 representation simulate the effects of O3 stress on crop growth and yield in interaction with other growth factors and can be run in the parallel DSSAT global gridded modeling framework for future studies on O3 impacts under climate change and air pollution scenarios across agroecosystems globally.

Details

Title
Modeling the effects of tropospheric ozone on the growth and yield of global staple crops with DSSAT v4.8.0
Author
Guarin, Jose Rafael 1   VIAFID ORCID Logo  ; Jägermeyr, Jonas 1 ; Ainsworth, Elizabeth A 2 ; Oliveira, Fabio A A 3 ; Asseng, Senthold 4 ; Boote, Kenneth 3 ; Elliott, Joshua 5 ; Emberson, Lisa 6 ; Foster, Ian 7 ; Hoogenboom, Gerrit 3 ; Kelly, David 7 ; Ruane, Alex C 8   VIAFID ORCID Logo  ; Sharps, Katrina 9 

 Center for Climate Systems Research, Columbia Climate School, Columbia University, New York, NY 10025, USA; NASA Goddard Institute for Space Studies, New York, NY 10025, USA 
 Global Change and Photosynthesis Research Unit, United States Department of Agriculture, Agricultural Research Service, Urbana, IL 61801, USA 
 Department of Agricultural and Biological Engineering, University of Florida, Gainesville, FL 32611, USA 
 School of Life Sciences, HEF World Agricultural Systems Center, Technical University of Munich, Freising, 85354, Germany 
 Center for Robust Decision-making on Climate and Energy Policy (RDCEP), University of Chicago, Chicago, IL 60637, USA 
 Environment & Geography Dept., University of York, York, YO10 5NG, UK 
 Department of Computer Science, University of Chicago, Chicago, IL 60637, USA 
 NASA Goddard Institute for Space Studies, New York, NY 10025, USA 
 UK Centre for Ecology & Hydrology, Environment Centre Wales, Bangor, LL57 2UW, UK 
Pages
2547-2567
Publication year
2024
Publication date
2024
Publisher
Copernicus GmbH
ISSN
1991962X
e-ISSN
19919603
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3032900285
Copyright
© 2024. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.