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Abstract
Mulch application of Ramial Chipped Wood (RCW) on a fallow soil did not show any significant differences between control and treatment for different soil properties (humic acids, enzymes, microbial carbon and nitrogen). An in vitro incubation showed that RCW decomposition follows two distinct stages. During the first stage, an important mass loss was observed for easily degradable and leachable organic compounds. For this stage, C:N ratio is a good indicator of decomposition and explains 79% of the variation of the mass loss. During the second stage, the role of mass loss decreases, due to the presence of recalcitrant residual organic compounds (lignin and condensed polyphenols). Lignin:N and lignin+polyphenols:N ratios explain respectively 67% and 70% of the variation of the total mass loss, while C:N ratio explains no more than 48%. Mixing of chipped wood from different tree species accelerates decomposition. Mixing of various coniferous needles, however, exerts an antagonistic effect on decomposition.