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Reduction in Serum Cholesterol in Subjects Consuming the Fermented Soy Beverage Q-CAN® Plus (P06-118-19)
Mehal, Wajahat; Dioletis, Evangelos; Paiva, Ricardo; Secor, Eric; Weiss, Theresa; et al. Current Developments in Nutrition, suppl. 1 Vol. 3, (Jun 2019).You might have access to this document
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