Abstract

ABSTRACT

Background

Anemia during infancy in Indonesia is common, with iron deficiency (ID) assumed to be the major cause. Other micronutrients besides iron may have a role in determining hemoglobin (Hb) but have not yet been explored in Indonesia.

Objective

We investigated 7 micronutrient biomarkers and selected nonnutritional factors as potential predictors of Hb and anemia at ages 6, 9, and 12 mo in a cohort of Indonesian infants at risk of coexisting micronutrient deficiencies.

Methods

Apparently healthy breastfed infants were randomly selected from birth registries at 6 mo (n = 230) and followed-up at 9 mo (n = 202) and 12 mo (n = 190). Hb, serum micronutrient biomarkers—iron [as ferritin and serum soluble transferrin receptor (sTfR)], zinc, selenium, folate, vitamin A [as retinol-binding protein (RBP)], vitamin B-12, and vitamin D (as 25-hydroxyvitamin D) (adjusted for inflammation, where appropriate)—and maternal sociodemographic status, health, BMI, heminthiasis, and selected Hb genetic disorders were measured. Multivariate analysis examined relations between micronutrient biomarkers and nonnutritional factors (except helminthiasis and genetic Hb disorders) with Hb and anemia at 6 and 12 mo.

Results

ID (based on ferritin) was a predictor of lower Hb and anemia at both 6 and 12 mo of age (P < 0.02). Additional predictors at 6 mo were tertiary education and higher maternal Hb for higher Hb, sex (being male) and inflammation (P < 0.05) for both lower Hb and anemia, and greater maternal height (P = 0.036) for anemia only. At 12 mo, a significant biomarker predictor besides ID was RBP (P = 0.035) for Hb.

Conclusion

ID was a major contributor to lower Hb and anemia, although RBP was also associated.

Details

Title
Multimicronutrient Biomarkers Are Related to Anemia during Infancy in Indonesia: A Repeated Cross-Sectional Study
Author
Aly, Diana 1 ; Purnamasari, Dwi M 2 ; Rahmannia, Sofa 2 ; Luftimas, Dimas E 2 ; Haszard, Jillian J 3 ; Gibson, Rosalind S 3 ; Houghton, Lisa A 3 

 Faculty of Medicine, Universitas Padjadjaran, Bandung, Indonesia; Department of Human Nutrition, University of Otago, Dunedin, New Zealand 
 Faculty of Medicine, Universitas Padjadjaran, Bandung, Indonesia 
 Department of Human Nutrition, University of Otago, Dunedin, New Zealand 
Publication year
2019
Publication date
May 2019
Publisher
Oxford University Press
e-ISSN
24752991
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3169498879
Copyright
Copyright © American Society for Nutrition 2019. This work is published under http://creativecommons.org/licenses/by-nc/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.