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© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Simple Summary

Our research focused on how maternal exposure to dietary toxins during lactation influences the offspring’s physiological development. Breastfeeding Wistar rats were exposed to a compound called methylglyoxal (MG), a precursor to harmful substances known as advanced glycation end-products. Our data showed that the offspring from lactating MG faced difficulties in managing blood sugar levels, linked to lower insulin production, which is critical for maintaining proper glycemic control. Also, MG offspring pancreas, the only endogenous insulin source, showed signs of greater stress and reduced function in early life. These results reinforce the evidence that what a mother consumes while breastfeeding can significantly impact her child’s metabolic health, potentially increasing the risk of noncommunicable chronic diseases like diabetes in the future.

Details

Title
Maternal AGE Precursors During Lactation Alters Offspring Glycemic Homeostasis Early in Life
Author
Saavedra, Lucas P J 1   VIAFID ORCID Logo  ; Francisco, Flávio A 1   VIAFID ORCID Logo  ; Raposo, Scarlett R 1   VIAFID ORCID Logo  ; Keilah V N Cavalcante 2   VIAFID ORCID Logo  ; Buttow, Nilza C 1   VIAFID ORCID Logo  ; Borges, Stephanie C 1   VIAFID ORCID Logo  ; Gomes, Rodrigo M 2   VIAFID ORCID Logo  ; Campos, Hericles M 3   VIAFID ORCID Logo  ; Gonçalves, Gessica D 1   VIAFID ORCID Logo  ; Piovan, Silvano 1 ; Ghedini, Paulo C 3 ; Prates, Kelly V 1   VIAFID ORCID Logo  ; Malta, Ananda 1   VIAFID ORCID Logo  ; Matafome, Paulo 4   VIAFID ORCID Logo  ; Mathias, Paulo C F 1 ; Almeida, Douglas L 1   VIAFID ORCID Logo 

 Department of Biotechnology, Genetics, and Cellular Biology, State University of Maringá, Maringá 87020-900, PR, Brazil; [email protected] (L.P.J.S.); [email protected] (F.A.F.); [email protected] (S.R.R.); [email protected] (N.C.B.); [email protected] (S.C.B.); [email protected] (G.D.G.); [email protected] (S.P.); [email protected] (K.V.P.); [email protected] (A.M.); [email protected] (P.C.F.M.) 
 Department of Physiological Sciences, Federal University of Goiás, Goiânia 74690-900, GO, Brazil; [email protected] (K.V.N.C.); [email protected] (R.M.G.) 
 Department of Pharmacology, Federal University of Goiás, Goiânia 74690-900, GO, Brazil; [email protected] (H.M.C.); [email protected] (P.C.G.) 
 Institute of Physiology and Institute of Clinical and Biomedical Research, Faculty of Medicine and Center for Innovative Biomedicine and Biotechnology, University of Coimbra, 3000-447 Coimbra, Portugal; [email protected]; Coimbra Health School, ESTeSC, Instituto Politécnico de Coimbra, 3000-447 Coimbra, Portugal; Clinical Academic Center of Coimbra, 3000-447 Coimbra, Portugal 
First page
160
Publication year
2025
Publication date
2025
Publisher
MDPI AG
e-ISSN
20797737
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3170945781
Copyright
© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.