Details
Title
Effects of supplemental fat and roughage level on intake, growth performance, and health of newly received feedlot calves
Author
Smithyman, Mackenzie M 1 ; Gouvêa, Vinícius N 1
; Oliveira, Mario O 2 ; Hiam Jardel M Giacomelli 3 ; Campbell, Dayna L 1 ; Batistel, Fernanda 4 ; Cooke, Reinaldo F 5
; Duff, Glenn C 1
1 Department of Animal and Range Sciences, Clayton Livestock Research Center, New Mexico State University, Clayton, NM 88415, USA
2 Department of Animal Science, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, SP 13418900, Brazil
3 Department of Animal Science, Santa Catarina State University, Chapecó, SC 89815630, Brazil
4 Department of Animal, Dairy and Veterinary Sciences, Utah State University, Logan, UT 84322, USA
5 Department of Animal Science, Texas A&M University, College Station, TX 77845, USA
; Oliveira, Mario O 2 ; Hiam Jardel M Giacomelli 3 ; Campbell, Dayna L 1 ; Batistel, Fernanda 4 ; Cooke, Reinaldo F 5
; Duff, Glenn C 1 1 Department of Animal and Range Sciences, Clayton Livestock Research Center, New Mexico State University, Clayton, NM 88415, USA
2 Department of Animal Science, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, SP 13418900, Brazil
3 Department of Animal Science, Santa Catarina State University, Chapecó, SC 89815630, Brazil
4 Department of Animal, Dairy and Veterinary Sciences, Utah State University, Logan, UT 84322, USA
5 Department of Animal Science, Texas A&M University, College Station, TX 77845, USA
Pages
S25-S29
Publication year
2021
Publication date
Dec 2021
e-ISSN
25732102
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3171752986
Copyright
© The Author(s) 2021. Published by Oxford University Press on behalf of the American Society of Animal Science. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.





