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© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Exosomes are essential components produced by all cell types, originating from the endosomal pathway through the invagination of the cell membrane. Their unique physicochemical characteristics are crucial for various commercial applications. Typically, exosomes range in size from 50 to 200 nm. Exosomes derived from plant cells are larger than their animal cell counterparts and demonstrate a broader therapeutic potential. This review explores the promising research opportunities associated with plant-derived exosomes, summarizing studies on their biogenesis, characterization, isolation methods, and therapeutic applications. It also emphasizes the importance of targeted drug delivery and provides insights into engineering plant-derived exosomes with various drugs. Additionally, highlights of plant-derived exosomes as natural nano-inducers that facilitate inter-kingdom communication and cross-kingdom regulatory interactions are also elucidated herein. Henceforth, this study culminates in a multidimensional insight for innovative therapeutic strategies and biotechnological advancements in plant-derived exosome research.

Details

Title
Plant-Derived Exosomes: Nano-Inducers of Cross-Kingdom Regulations
Author
Rehman, Touseef Ur 1 ; Li, Huiliang 1 ; Martuscelli, Maria 2   VIAFID ORCID Logo  ; Aiello, Francesca 3   VIAFID ORCID Logo  ; Esposito, Luigi 2   VIAFID ORCID Logo  ; Ashraf Kamran 1 ; Guo Meijin 1 ; Mohsin, Ali 1   VIAFID ORCID Logo 

 State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, 130 Meilong Road, Shanghai 200237, China; [email protected] (T.U.R.); [email protected] (H.L.); [email protected] (K.A.); [email protected] (A.M.) 
 Department of Bioscience and Food, Agricultural and Environmental Technology, University of Teramo, Via Balzarini 1, 64100 Teramo, Italy; [email protected] 
 Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy; [email protected] 
First page
1005
Publication year
2025
Publication date
2025
Publisher
MDPI AG
e-ISSN
14248247
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
3233239459
Copyright
© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.