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Abstract

Bacillus subtilis is one of the most important production organisms in industrial biotechnology. However, there is still limited knowledge about the kinetics of fed-batch processes in bioreactors, as well as a lack of biological performance indicators, such as production yields, particularly regarding their variation over time. Understanding these kinetics and changes is crucial for optimizing the productivity in fed-batch processes. Fed-batch bioreactor cultures of Bacillus subtilis BMV9 in high cell density processes for surfactin production have been characterized with a kinetic model composed of first-order ordinary differential equations, describing the time course of biomass, substrate, surfactin and acetate. This model contributes to understanding critical restrictions and the knowledge gained was used to design and implement a model-based process. The model integrates biomass growth based on Monod kinetics, substrate consumption, surfactin synthesis and formation of the by-product acetate. After the model was parameterized for B. subtilis BMV9 using 12 different fed-batch bioreactor experiments, the kinetic model was able to accurately describe biomass accumulation, substrate consumption, product formation rates and, to some extent, the overflow metabolism involving acetate. Based on this, the kinetic model was used for a process design, in which the batch was omitted, which led to a product titre of 46.33 g/L and a space–time-yield of 2.11 g/(L*h) was achieved. The kinetic model developed in this study enables the description of the time course of biomass growth, substrate consumption and product formation and thus significantly improves process understanding. The computation of process parameters, which are not analytically accessible at any time, could be realized. A sensitivity analysis identified the maximum specific growth rate, substrate-related maintenance and the maximum acetate formation rate as key parameters influencing model outputs.

Details

1009240
Location
Taxonomic term
Title
Model-based process design for surfactin production with Bacillus subtilis
Author
Hiller, Eric 1   VIAFID ORCID Logo  ; Off, Manuel 1   VIAFID ORCID Logo  ; Dittmann, Holger 1   VIAFID ORCID Logo  ; Perino, Elvio Henrique Benatto 1   VIAFID ORCID Logo  ; Lilge, Lars 1   VIAFID ORCID Logo  ; Hausmann, Rudolf 1   VIAFID ORCID Logo 

 University of Hohenheim, Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, Stuttgart, Germany (GRID:grid.9464.f) (ISNI:0000 0001 2290 1502) 
Publication title
AMB Express; Heidelberg
Volume
15
Issue
1
Pages
179
Publication year
2025
Publication date
Dec 2025
Publisher
Springer Nature B.V.
Place of publication
Heidelberg
Country of publication
Netherlands
Publication subject
e-ISSN
21910855
Source type
Scholarly Journal
Language of publication
English
Document type
Journal Article
Publication history
 
 
Online publication date
2025-11-21
Milestone dates
2025-10-26 (Registration); 2025-06-10 (Received); 2025-10-26 (Accepted)
Publication history
 
 
   First posting date
21 Nov 2025
ProQuest document ID
3284392650
Document URL
https://www.proquest.com/scholarly-journals/model-based-process-design-surfactin-production/docview/3284392650/se-2?accountid=208611
Copyright
© The Author(s) 2025. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
Last updated
2025-12-18
Database
ProQuest One Academic