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Simultaneous determination of 11 water-soluble dyes in food products and beverages by high performance liquid chromatography
Nguyen, N V T; Nguyen, K N H; Dam, K T T; Vo, H T T; Nguyen, K A T; et al.
International Food Research Journal
; Selangor Vol. 28, Iss. 1, (2021): 120-128.
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Scholarly Journal
Selangor: Universiti Putra Malaysia, Faculty of Food Science & Technology
Peer reviewed.Citation/Abstract coverage: 2011 (Vol. 18, no. 4) - present