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The Eastern perspective on functional foods based on traditional Chinese medicine
Weng, Weijian; Chen, Junshi.
Nutrition Reviews
; Oxford Vol. 54, Iss. 11, (Nov 1996): S11.
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Scholarly Journal
Oxford: Oxford University Press
Peer reviewed.Citation/Abstract coverage: Jan 1989 (Vol. 47, no. 1) - Jul 1, 2016 (Vol. 74, no. 7)