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Equal antithrombotic and triglyceride-lowering effectiveness of eicosapentaenoic acid-rich and docosahexaenoic acid-rich fish oil supplements
Howe, Peter R; C; Clifton, Peter M; James, Michael J.
Lipids, suppl. Supplement; Heidelberg Vol. 34, (Jan 1999): S307-8.
DOI:10.1007/BF02562326