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Low-Carb and Beyond: The Health Benefits of Inulin
Hursh, H
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; Martin, J
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.
Cereal Foods World
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PUBLICATION DETAILS
Scholarly Journal
St. Paul: American Association of Cereal Chemists
Peer reviewed.Citation/Abstract coverage: May 2002 (Vol. 47, no. 5) - Mar/Apr 2013 (Vol. 58, no. 2)