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Vitamin D and Diabetic Complications: True or False Prophet?
Uazman Alam . Vilashini Arul-Devah . Saad Javed .
Rayaz A. Malik
Received: May 18, 2015 / Published online: March 12, 2016 The Author(s) 2016. This article is published with open access at Springerlink.com
ABSTRACT
Vitamin D deciency is now recognized as a condition of increasing prevalence worldwide. Vitamin D has an established role in calcium and bone metabolism; however, more recently associations with vitamin D deciency and risk of developing diabetes, diabetes complications, and cardiovascular disease have all been acknowledged. The vitamin D receptor is ubiquitously expressed, and experimental, in vitro, and in vivo studies strongly suggest a role in regulating the transcription of multiple genes beyond calcium homeostasis. These include antiproliferative, immunomodulatory, angiogenic, inhibition of the
reninangiotensinaldosterone system, and neurotrophic factor expression. Observational studies report a strong association between vitamin D deciency and cardiovascular and metabolic disorders; however, there remains a paucity of large long-term randomized clinical trials showing a benet with treatment. An increasing body of literature suggests a possible pathogenetic role of vitamin D in the long-term complications of diabetes and vitamin D deciency may also exacerbate symptoms of painful diabetic peripheral neuropathy. It remains unknown if supplementation of vitamin D to normal or non-decient levels alters pathogenetic processes related to diabetic microvascular complications. With the high prevalence of vitamin D deciency in patients with diabetes and putative mechanisms linking vitamin D deciency to diabetic complications, there is a compelling argument for undertaking large well-designed randomized controlled trials of vitamin D supplementation.
Keywords: Cardiovascular disease; Diabetic nephropathy; Diabetic neuropathy; Diabetic retinopathy; Pain; RAAS inhibition; Vitamin D
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U. Alam (&) V. Arul-Devah S. Javed R. A. Malik
Centre for Endocrinology and Diabetes, Institute of Human Development, University of Manchester and the Manchester Royal Inrmary, Central Manchester Hospital Foundation Trust, Manchester, UKe-mail: [email protected]
R. A. MalikWeill Cornell Medicine-Qatar, Qatar Foundation, Doha, Qatar
12 Diabetes Ther (2016) 7:1126
INTRODUCTION
There is an epidemic of vitamin D deciency, with over one billion people worldwide affected [1]. Our previously published UK data indicates that vitamin D deciency (25-hydroxyvitamin D [25(OH)D] \30 ng/mL)
occurs in 91% of patients with diabetes, with severe deciency [25(OH)D\10 ng/mL] in 32%
of patients [2]. The purpose of this review was to examine the association between vitamin D status and cardiovascular disease, with particular reference to diabetes mellitus and its complications.
This review is based on previously conducted studies and does not involve any new studies of human or animal subjects performed by any of the authors.
Table 1 Signicant risk factors for vitamin D deciency
Increasing age Use of sunscreen
Pigmented skin House-bound patients Obesity
Northern latitudesMedication (antiepileptic/antiretroviral drugs) Renal diseaseLiver disease
Malabsorption syndrome
VITAMIN D AND THE VITAMIN D RECEPTOR
Vitamin D is a lipid-soluble, secosteroid hormone which is primarily associated with calcium homeostasis [3]. Synthesis of vitamin D occurs predominantly in the skin from dehydrocholesterol, the shared common precursor with cholesterol, and is dependent on sun exposure [4]. Ultraviolet B light of wavelengths between 280 and 315 nm is optimal for the conversion of 7-dehydrocholesterol to previtamin D3, which is then converted to vitamin D3 in the skin. During summer, exposure to midday sunlight for 2030 min, two or three times per week is thought to be sufcient in generating adequate levels of vitamin D for a fair-skinned individual [5]. Table 1 outlines the signicant risk factors for vitamin D deciency. The amount of synthesized vitamin D is reduced in darker-skinned, older, and obese individuals
[5]. Other sources of vitamin D include diet (food that contains natural vitamin D or fortied vitamin D) and dietary supplements [3]. Dietary vitamin D usually contains vitamin D3 (cholecalciferol) with few natural sources containing vitamin D2 (ergocalciferol) [3]. Vitamin D from the skin and diet is modied in the liver to generate 25(OH)D [3]. Active vitamin D is formed when further conversion takes place in the kidneys forming 1,25-dihydroxyvitamin D [1,25(OH)2D3
(activated vitamin D)] [3].
Vitamin D status is dened by measuring the level of 25(OH)D in the blood owing to its longer half-life in plasma, where it forms a circulating reservoir of vitamin D [3]. A serum concentration of [30 ng/mL ([75 nmol/L) is considered as sufcient, 2030 ng/mL (5075 nmol/L) as insufcient, 1020 ng/mL (2550 nmol/L) as decient, and \10 ng/mL (\25 nmol/l) as severely decient [3]. The US Institute of Medicine (IoM) released guidance in 2011 in which 25(OH)D equal to 20 ng/mL was considered to be adequate for C97.5% of the population [6]; however, this has been heavily criticized by the Endocrine Society [7, 8] and
Diabetes Ther (2016) 7:1126 13
Table 2 Serum 25-hydroxyvitamin D concentrations and status
25(OH) vitamin D concentrationa
25(OH) vitamin D status
\10 ng/mL Severe deciency 10\20 ng/mL Decient 20\30 ng/mL Insufcient
C30 ng/mL Adequate C100 ng/mL Possible toxicity
a Multiply by 2.5 to convert to nmol/L
they recommend that 25(OH)D concentration should exceed 30 ng/mL, to maximize the effect of vitamin D on calcium, bone, and muscle metabolism. Cutoffs for vitamin D status are detailed in Table 2. Both the IoM and the Endocrine Society have arbitrated respective cutoffs for optimal vitamin D status; however, these are based on bone metabolic data and not on cardiometabolic data [9]. Optimal levels of 25(OH)D for possible prevention of cardiometabolic outcomes remain to be elucidated [10].
Vitamin D insufciency which is not low enough to cause bone disease is signicantly associated with cardiovascular disease [11]. There is a ubiquitous expression of vitamin D receptors (VDR) in virtually every human tissue, and vitamin D is an important regulator of literally hundreds of genes regulating key biological processes from cell division to apoptosis [11].
VDR is widely distributed in many tissues [12], which suggests a putative biological response with its activation, implying that VDR has multiple functions beyond calcium homeostasis [12]. Once 1,25(OH)2D3 binds to
VDR, it interacts with the retinoid X receptor (RXR) forming a heterodimer that binds to vitamin D responsive elements in the region
of genes directly controlled by 1,25(OH)2D3
[13]. The action of vitamin D in a particular cell depends on the vitamin D-mediated gene activation, transcriptional response, and protein formation [13]. For example, in addition to stimulating intestinal calcium and phosphate absorption to effect skeletal and mineral ion homeostasis, 1,25(OH)2D3/
VDR-RXR also regulates the expression of a plethora of genes in non-calcemic tissues [12]. This extensive vitamin D-ome allows the concerted genomic and rapid actions of 1,25(OH)2D3 to possibly have an interplay with such varied diseases as osteoporosis, cancer, diabetes, atherosclerosis, vascular disease/calcication, and infection [12]. Furthermore, the VDR gene is expressed within developing neurons of rodent dorsal root ganglia, which may suggest a role for vitamin D in peripheral nervous system development and nociception [14].
VITAMIN DAND CARDIOVASCULAR DISEASE
The Framingham Offspring Study assessed subjects with no prior diagnosis of cardiovascular disease. Subjects with severe vitamin D deciency (25(OH)D \10 ng/mL)
experienced a hazard ratio of 1.80 [95% condence interval (CI), 1.053.08] for developing a rst cardiovascular event 5 years after follow-up compared with subjects with higher levels of 25(OH)D ([15 ng/mL) [15]. In the Health Professionals Follow-Up Study, men without prior cardiovascular disease and vitamin D levels of \15 ng/mL showed a twofold increase in the rate of myocardial infarction [16]. A cross-sectional study by Dobnig et al. [17] found an inverse relationship between lower levels of vitamin D
14 Diabetes Ther (2016) 7:1126
and increased risk of all-cause and cardiovascular mortality. Other cross-sectional observational studies have conrmed that lower vitamin D levels are associated with endothelial dysfunction as well as arterial stiffness [18]. The vasoprotective action of vitamin D may be mediated by increasing nitric oxide (NO) production, inhibiting foam cell formation, and reducing the expression of adhesion molecules in endothelial cells [1921]. The recognition of specic VDR genetic susceptibility in the pathophysiology of hypertension has further supported these insights [22]. With regards to cerebrovascular disease, in a large population-based prospective study in Copenhagen, an increase risk of symptomatic ischemic stroke was observed with decreasing plasma 25(OH)D concentrations [23]. A similar association with vitamin D deciency was also demonstrated in the Honolulu Heart Program, which studied 7385 men over a 34-year period [24]. In a study of 250 stroke patients in India, a deciency of 25(OH)D was independently associated with ischemic stroke, especially large artery atherosclerosis and cardioembolic stroke [25]. Studies are needed to establish if vitamin D supplementation reduces the risk of ischemic stroke in the general population.
Li et al. established that VDR knockout mice have elevated blood pressure, cardiac hypertrophy, and elevated activation of the reninangiotensinaldosterone system (RAAS), which can be reversed with an angiotensin-converting enzyme (ACE) inhibitor [26, 27]. RAAS plays a pivotal role in maintaining sodium and blood volume homeostasis by modulating renal function and blood pressure [28]. Upregulation of RAAS leads to the development of hypertension and increased cardiovascular risk [28]. RAAS induces recruitment and activation of
inammatory cells within the vessel wall, promoting endothelial dysfunction and increasing vascular permeability [28]. This inammatory response stimulates hyperplasia and hypertrophy of vascular smooth muscle cells and the release of pro-inammatory molecules (VCAM-1, monocyte chemoattractant protein-1, interleukins 6 and8) [28]. Li et al. also showed that wild-type mice given an injection of 1,25(OH)2D3
demonstrated suppression of renin mRNA expression [26, 27]. Vitamin D is a potent negative regulator of the RAAS system, which may play an important role in the development of neuropathy in diabetes. RAAS inhibition is one of the few proven therapies, which may prevent or delay diabetic peripheral neuropathy (DPN), evidenced by experimental studies but also two human clinical trials [2931]. In an experimental model of type 1 diabetes mellitus, plasma renin activity levels were decreased whereas ACE activity was increased in diabetic rats compared with controls [31]. A small open-label study of lisinopril in hypertensive subjects (n = 13) showed improvements in nerve conduction measures over 12 weeks [29] and a double-blind randomized controlled study found that administration of the ACE inhibitor trandolapril in normotensive patients with mild diabetic neuropathy resulted in an improvement in neurophysiology over 12 months [30].
In a randomized controlled trial (RCT) by Trivedi et al. [32], vitamin D3 100,000 IU was supplemented every 4 months for 5 years versus placebo to assess fracture risk. There was a non-signicant trend [risk ratio (RR), 0.84; 95% CI, 0.0551.10] toward a reduction in cardiovascular deaths. A further RCT (n = 302) added vitamin D to ongoing calcium supplementation with a primary endpoint of the risk of falls [33]. They reported as adverse
Diabetes Ther (2016) 7:1126 15
events ischemic heart disease event rates of1.3% in those on vitamin D versus 2.0% for placebo (only two versus three events). These two RCTs were analyzed in a meta-analysis which reported no signicant benet for vitamin D supplementation [34]. In the Womens Health Initiative (WHI) study (ClincialTrials.gov identier, NCT00000611), 36,282 women were randomized to receive a combination of vitamin D3 400 IU and calcium 1000 mg per day or placebo [35]. Myocardial infarction or coronary heart disease death was conrmed for 499 women assigned to calcium/ vitamin D and 475 women assigned to placebo (hazard ratio, 1.04; 95% CI, 0.921.18) [35]. It was concluded that calcium plus vitamin D supplementation neither increased nor decreased coronary or cerebrovascular risk in generally healthy postmenopausal women over a 7-year use period [36].
VITAMIN D AND DIABETES
VDR have also been identied in pancreatic beta cells, and vitamin D deciency has been shown to impair insulin synthesis and secretion in animal models of diabetes, suggesting a role in the development of type 2 diabetes [37]. Vitamin D deciency is known to increase the levels of parathyroid hormone. This in turn has been linked to increased insulin resistance, which is associated with diabetes, hypertension, inammation, and increased cardiovascular risk [38]. Several studies, including one published by Scragg et al. [39], demonstrated that lower vitamin D levels were associated with an increased risk of diabetes [28]. A double-blinded placebo trial by Mitri et al. [40] showed that in adults at risk of type 2 diabetes, short-term supplementation with cholecalciferol improved beta cell function
and had a marginal effect on attenuating the rise in HbA1c. Furthermore, two studies have shown an inverse relationship of 25(OH)D with HbA1c in subjects with and without diabetes [41, 42]. Devaraj et al. [43] found that the rst quartile of serum 25(OH)D level, compared with the fourth quartile, was associated with an increased adjusted odds ratio (OR) for prediabetes and vitamin D levels were inversely correlated with fasting glucose (r = -0.29, P = 0.04) and homeostasis model assessment (HOMA) (r = -0.34, P = 0.04). However, in the WHI study, of 33,951 participants receiving calcium plus vitamin D3 supplementation, there was no reduction in the risk of developing diabetes over 7 years [36]. Vitamin D also has an immunomodulatory effect as suggested by a study of more than 10,000 Finnish children who were given 2000 IU vitamin D3 per day during the rst year of life and demonstrated an astounding 78% reduced risk of type 1 diabetes over a 30-year follow-up [44]. A small placebo controlled trial of vitamin D3 (4000 IU/day for 6 months) supplementation showed reduced insulin resistance in a South Asian population who were vitamin D decient [45].
Recently, in an observational study of patients in the 5-year Fenobrate Intervention and Event Lowering in Diabetes (FIELD) trial, low blood 25(OH)D concentrations were associated with an increased risk of macrovascular and microvascular disease events in type 2 diabetes [46]. A 25(OH)D concentration \20 ng/mL had a higher cumulative incidence of macrovascular and microvascular events than those with levels C20 ng/mL [46]. Indeed severe vitamin D deciency has been shown to predict not only mortality but the development of nephropathy and retinopathy in type 1 diabetes [47].
16 Diabetes Ther (2016) 7:1126
VITAMIN D, NERVES,AND DIABETIC NEUROPATHY
Previously studies of vitamin D have largely focused on bone health and calcium metabolism [1]; however, an increasing body of evidence particularly over the past two decades implicates a role of vitamin D in the nervous system [48, 49]. Multiple neurodegenerative diseases including multiple sclerosis [5054] and Parkinsons disease [55], as well as cognitive decline in the elderly [56], have been linked with declining vitamin D status. There are some data to suggest that treatment with high doses of vitamin D3 slows down the progression of disability linked to multiple sclerosis [57]; however, further larger interventional studies are required to truly assess any therapeutic benet [58].
Nerve growth factor (NGF) was rst identied as being essential for the development of nociceptive primary neurons and later found to have a role in inammatory hyperalgesia in adults [59]. NGF is a neurotrophic factor which is synthesized initially as pro-NGF, prior to being cleaved by intracellular proteases before being translocated to the rough endoplasmic reticulum and is cleaved a second time by extracellular proteases to produce the active form [59]. NGF is responsible for the development and maintenance of neurons in several regions in the central nervous system [59, 60]. In addition, following neuronal injury, NGF has the ability to promote myelination of Schwann cells, stimulate axonal sprouting, and guide axonal growth [61]. 1,25(OH)2D3 has been shown to cross the bloodbrain barrier in experimental models [62] and may act with relative specicity to increase NGF in glial cells [63] and broblasts [64]. Its receptors are found in the brain in discrete regions [65]. In experimental studies,
vitamin D has been linked to the regulation of neurotrophins such as NGF and neuronal Ca2?
homeostasis, both of which may play a neuroprotective role in the peripheral nerve [66]. Riaz et al. [66] showed that sciatic nerve NGF was preserved in animals exposed to a vitamin D analogue (CB1093) whilst another vitamin D analogue (MC903) has been shown to increase NGF synthesis [67]. NGF is known to be depleted in experimental diabetes [68] and in a study of patients with diabetic neuropathy a signicant correlation was demonstrated between skin keratinocyte NGF immunostaining and skin axon-reex vasodilation, mediated by small sensory bers [69]. Stimulation of neurotrophin production by 1,25(OH)2D3 is correlated with a neuroprotective effect [66, 70] and other than NGF, glial cell line-derived neurotrophic factor (GDNF) is also upregulated by 1,25(OH)2D3
[71]. It is notable that in central nervous system tumors, 1,25(OH)2D3 and several synthetic analogues are effective in inducing a cell death pathway in glioma cells [7274]. Also 1,25-(OH)D3 regulates low afnity neurotrophin receptors (p75) [75]. Importantly, topical application of NGF in diabetic foot ulcers has resulted in promotion of healing [76]. NGF has previously been successfully studied in phase 2 clinical trials [77] but showed a lack of efcacy in a phase 3 study for DPN [78].
The prevalence of DPN can be as high as 50% [79] and symptomatic diabetic neuropathy can affect approximately 30% of diabetic patients with neuropathy [80]. Currently there are no licensed therapies which may alter the natural history of DPN; therefore, symptom control remains the mainstay of DPN management. Even for symptom relief, effective treatment continues to remain a major challenge and
Diabetes Ther (2016) 7:1126 17
anticonvulsants and antidepressants are rst-line therapy with a 50% reduction in pain considered a good outcome [81].
In the largest observational study to date of diabetic patients in a primary care cohort in the UK (n = 15,692), the prevalence of painful symptoms and painful DPN was 34% and 21% in South Asians and Europeans, respectively [82]. Additionally the adjusted risk of painful neuropathic symptoms in type 2 diabetes was double that of type 1 diabetes (OR,2.1; 95% CI, 1.72.4; P\0.001) and women had a 50% increased adjusted risk of painful symptoms compared with men (OR, 1.5; 95% CI, 1.41.6; P\0.0001). Furthermore, despite a lower prevalence of neuropathy in South Asians (14%) compared to Europeans (22%) and African Caribbeans (21%; P\0.0001), painful symptoms were greatest in South Asians (38% vs. 34% vs. 32%, P\0.0001). South Asians without neuropathy maintained a 50% increased risk of painful neuropathic symptoms compared with other ethnic groups (P\0.0001). These differences may partly be explained in relation to vitamin D deciency as these groups have been shown to have excess vitamin D deciency [83]. Other studies have assessed ethnic differences in DPN in a US population with variations noted in risk for DPN and diabetic autonomic neuropathy [84]. However, in an Australian study there were no signicant differences between ethnic groups [85] although the ethnic mix of the last two studies differs from that in the UK.
An increasing body of data suggests that vitamin D may have not only analgesic properties but also additional neuroprotective benets. Vitamin D deciency and insufciency are associated with various pain syndromes and low levels of vitamin D correlated with the presence of peripheral neuropathy in primary Sjgrens syndrome which can lead to a small
ber neuropathy [86]. Vitamin D supplementation has been shown to improve musculoskeletal pain and non-traumatic back pain in some studies [87]. However, there is a prominent contrast in treatment effects between randomized, double-blind trials that minimized bias and those with designs known to be subject to bias [87] with better treatment effects noted in the latter. Therefore, the overall evidence for the use of vitamin D for chronic pain in adults is poor because of low-quality and insufcient RCTs [87]. Pain thresholds of multiple etiologies have been reported to be lowered with vitamin D deciency and elevated when the vitamin D deciency is corrected [88]. Previous observational studies have demonstrated a signicant link between vitamin D deciency and DPN [8991]. In the National Health and Nutrition Examination Survey (NHANES) 20012004, an unweighted sample of 591 subjects with diabetes demonstrated a signicant association between vitamin D deciency and both paresthesia (OR,2.12; 95% CI, 1.173.85) and numbness (OR,2.04; 95% CI, 1.183.52) after adjusting for obesity, co-morbidities, use of medications for neuropathy, diabetes duration, and glycemic control [89]. Furthermore, in a prospective observational study conducted by Skalli et al. [91] in 111 consecutive ambulatory patients with type 2 diabetes an association between vitamin D deciency and peripheral diabetic neuropathy was found [91]. Although both subjects with and without DPN were decient, those with DPN had approximately 4 ng/mL lower 25(OH)D levels. In a further cross-sectional study by Shehab et al. [90], vitamin D deciency was an independent risk factor for DPN assessed using the neuropathy symptom score and other clinical and electrophysiological measures of DPN. The duration of diabetes was higher in the group
18 Diabetes Ther (2016) 7:1126
with peripheral neuropathy as was elevated low-density lipoprotein-cholesterol (LDL). This latter observation may be of relevance as both vitamin D and cholesterol share a common metabolic pathway through 7-dehydrocholestrol [3]. In a more recent study conducted in a small homogenous population in rural Turkey, reduced serum 25(OH)D was associated with DPN [92]; interestingly, neither VDR nor VDR-binding protein differed between those with and without DPN [92]. Large nerve ber decits have also been associated with vitamin D status in diabetes mellitus [93]. In an age, sex, body mass index (BMI), height, and disease duration matched cohort (n = 33) of patients with diabetes, 25(OH)D was signicantly lower in the DPN group (21.2 11.5 vs. 13.5 5.1 ng/ mL, P = 0.001) [93]. After further adjustment for all studied variables, serum vitamin D had an independent and inverse association with both DPN presence and severity, as each 1 ng/mL increase in serum 25(OH)D was correlated with2.2% and 3.4% decrease in the presence and severity of nerve conduction studies (NCV) impairment, respectively [93]. In a meta-analysis of six studies that involved a total of 1484 patients with type 2 diabetes, vitamin D deciency (\20 ng/mL) was signicantly associated with an increased risk of DPN [94]. The OR was 2.88 (95% CI,1.844.50; P\0.00001) with an adjusted OR of2.68 (95% CI, 1.674.30; P\0.0001) in a subanalysis of three studies [94], suggesting that vitamin D deciency is very likely to be associated with DPN in type 2 diabetic patients [94]. Of course, hypertension itself is an independent risk factor for DPN [95, 96] and the interaction between vitamin D and the RAAS may provide a further link.
To date clinical trials of vitamin D intervention for DPN are limited. A single case
report has shown reversal of symptoms in severe intractable painful diabetic neuropathy with the administration of 50,000 IU ergocalciferol (vitamin D2) weekly with almost complete resolution by 4 weeks [97]. Despite the fact that the patient was not severely decient with a baseline 25(OH)D of approximately 16 ng/mL, the subsequent pain relief from the weekly ergocalciferol dose enabled the discontinuation of oxycodone [97]. Lee et al. [98] conducted an open-label uncontrolled study in patients with vitamin D deciency and 51 patients with painful DPN. After treatment with oral cholecalciferol (vitamin D3) at a mean dose of 2059 IU daily for 3 months there was an improvement of approximately 50% on the Visual Analogue Scale (pain) [98]. Although the placebo effect can be considerable in trials of therapeutic agents in painful DPN, the maximal placebo effect expected would be no more than approximately 30% [99]. Indeed a 50% pain reduction is considered to be efcacious when evaluating interventions in painful DPN [99]. Valensi et al. [100] conducted a double-blind RCT of a compound (QR-333) containing a vitamin D analogue and showed positive effects on numbness, jolting pain, and irritation in subjects with painful DPN. However, the outcomes of this study are somewhat confounded as QR-333 contained quercetin, a avonoid with aldose reductase inhibitor effects, which is one of the key pathogenetic pathways causing diabetic neuropathy.
One of the key hard endpoints of DPN is foot ulceration, which may eventually lead to lower limb amputation and signicant morbidity and mortality [101]. In a cross-sectional study of diabetic patients without (n = 162) and with (n = 162) plantar ulcers, lower 25(OH)D status was associated with plantar ulceration in patients with
Diabetes Ther (2016) 7:1126 19
diabetes (6.3 vs. 28 ng/mL, P\0.005) [102]. In a further study by Tiwari et al. [103], vitamin D deciency was more prevalent and severe in patients with diabetic foot infection. Cases of foot infection (n = 125) had a greater risk of vitamin D deciency (25(OH)D \20 ng/mL)
than controls (n = 164) with an OR of 1.8 (95% CI, 1.13.0; P = 0.02) and the risk of severe vitamin D deciency (25(OH)D \10 ng/
mL) was signicantly higher in cases than in controls with an OR of 4.0 (95% CI, 2.46.9; P\0.0001) [103].
VITAMIN D AND DIABETIC NEPHROPATHY
Considerable data exist on the role of vitamin D in diabetic nephropathy [104]. Patients with chronic kidney disease (CKD) are known to have deciency of both 25(OH)D and 1,25(OH)2D, which is associated with a high cardiovascular mortality. These risks can be partially ameliorated by treatment with vitamin D analogues [105]. Although in patients with CKD, higher levels of vitamin D may also be associated with vascular calcication [106]. Experimental studies have shown a role of the VDR, and VDR-mediated vitamin D actions are thought to be renoprotective in diabetic nephropathy [107]. In an experimental study, vitamin D/VDR signaling in podocytes played a critical role in the protection of the kidney from diabetic injury [108]. Analysis of the NHAHES (20012006) cross-sectional data showed that there was an independent association between vitamin D deciency and insufciency with the presence of nephropathy [109]. In a small double-blind, randomized placebo-controlled, crossover trial of paracalcitriol (a vitamin D analogue) in patients with proteinuria despite adequate RAAS blockade, the urinary albumin
excretion rate was signicantly further lowered compared to placebo [110]. Furthermore, combination therapy with an AT1 blocker and a vitamin D analogue markedly ameliorated diabetic nephropathy in an experimental model of diabetic nephropathy [111]. In the VITAL study (ClinicalTrials.gov identier, NCT00421733), a placebo-controlled, double-blind RCT, paracalcitriol (a vitamin D analogue) added to RAAS inhibition at a dose of 2 lg/day signicantly lowered blood pressure and residual albuminuria in patients with diabetic nephropathy [112], further highlighting the role of vitamin D as a potent RAAS inhibitor [113, 114]. Recently, a systematic review and meta-analysis by Derakhshanian et al. [115] suggested that despite a higher risk for nephropathy in vitamin D-decient patients with diabetes, vitamin D supplementation did not support causality in this association. A pooled data of urinary albumincreatinine ratio levels in clinical trials (ve trials, n = 219) suggested no signicant change following vitamin D supplementation [115]. However, these studies were small and heterogeneous and the vitamin D replacement dose was small. Thus, larger well-designed RCTs with adequate vitamin D supplementation in diabetic nephropathy are required.
VITAMIN D AND DIABETIC RETINOPATHY
25(OH)D concentrations are associated with optic chiasm volume [116] and several studies have found an association between vitamin D deciency and age-related macular degeneration (AMD) [117, 118]. In a mouse model of ischemic retinopathy, 1,25(OH)2D was
shown to inhibit neovascularization in retinal
tissue [119]. In a Turkish cohort of 66 subjects,
20 Diabetes Ther (2016) 7:1126
Aksoy et al. [120] demonstrated an inverse correlation between worsening diabetic retinopathy and lower 1,25-dihydroxyvitamin D3 (active vitamin D). In 50 diabetic patients with early-stage diabetic retinopathy (DR) with vitamin D deciency and 50 early-stage DR without vitamin D deciency, vitamin D deciency was associated with early retinal nerve bre layer (RNFL) thinning [121]. Furthermore, in a Korean study sampling 18,363 from the NHANES (20082012), 25(OH)D was associated with diabetic retinopathy [122]. Similar results have been replicated in a Chinese population with type 2 diabetes [123] and a Japanese population with type 1 diabetes [124]. However, in the third NHANES, no relationship was found between 25(OH)D levels and retinopathy severity [125]. Also the EURODIAB prospective complications study showed no signicant relationship between 25(OH)D and retinopathy, despite a positive relationship with microalbuminuria [126]. Indeed, most recently, Alam et al. [127] have shown no association between serum 25(OH)D concentrations and the presence and severity of diabetic retinopathy or maculopathy; however, the marked deciency in their population may have confounded the study as approximately 91% of subjects were decient/insufcient (25(OH)D \30 ng/mL)
[127]. Thus further studies are required to elucidate the relationship between vitamin D and DR.
ACKNOWLEDGMENTS
No funding or sponsorship was received for publication of this article. All named authors meet the International Committee of Medical Journal Editors (ICMJE) criteria for authorship of this manuscript, take responsibility for the integrity of the work as a whole, and have given nal approval for the version to be published.
Disclosures. Uazman Alam, Vilashini Arul-Devah, Saad Javed, and Rayaz A. Malik have nothing to disclose with regards to the publication of this article.
CONCLUSIONS
The prevalence of vitamin D deciency is in pandemic proportions in the UK and worldwide, particularly in the diabetic
population. An increasing body of literature suggests a possible pathogenetic role of vitamin D in the long-term complications of diabetes and vitamin D deciency may also exacerbate symptoms of painful DPN. Despite a number of well-designed observational studies a causal link remains to be demonstrated. The association between vitamin D status and cardiometabolic outcomes is uncertain, especially as intervention trials have shown no clinically signicant effect of vitamin D supplementation. However, short-term underpowered interventions with low doses of vitamin D may have produced limited benets. Given the widespread propensity to deciency and its low side effect prole, vitamin D therapy represents a promising therapeutic intervention in the treatment of diabetic complications. In particular, there is a signicant need for good quality RCTs using therapeutic doses (approximately 4000 IU/day) of vitamin D in painful DPN.
Diabetes Ther (2016) 7:1126 21
Compliance with Ethics Guidelines. This review is based on previously conducted studies and does not involve any new studies of human or animal subjects performed by any of the authors.
Open Access. This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/
Web End =http://creativecommons.org/licenses/by-nc/4. http://creativecommons.org/licenses/by-nc/4.0/
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Springer Healthcare 2016
Abstract
Vitamin D deficiency is now recognized as a condition of increasing prevalence worldwide. Vitamin D has an established role in calcium and bone metabolism; however, more recently associations with vitamin D deficiency and risk of developing diabetes, diabetes complications, and cardiovascular disease have all been acknowledged. The vitamin D receptor is ubiquitously expressed, and experimental, in vitro, and in vivo studies strongly suggest a role in regulating the transcription of multiple genes beyond calcium homeostasis. These include antiproliferative, immunomodulatory, angiogenic, inhibition of the renin-angiotensin-aldosterone system, and neurotrophic factor expression. Observational studies report a strong association between vitamin D deficiency and cardiovascular and metabolic disorders; however, there remains a paucity of large long-term randomized clinical trials showing a benefit with treatment. An increasing body of literature suggests a possible pathogenetic role of vitamin D in the long-term complications of diabetes and vitamin D deficiency may also exacerbate symptoms of painful diabetic peripheral neuropathy. It remains unknown if supplementation of vitamin D to normal or non-deficient levels alters pathogenetic processes related to diabetic microvascular complications. With the high prevalence of vitamin D deficiency in patients with diabetes and putative mechanisms linking vitamin D deficiency to diabetic complications, there is a compelling argument for undertaking large well-designed randomized controlled trials of vitamin D supplementation.
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Neither ProQuest nor its licensors make any representations or warranties with respect to the translations. The translations are automatically generated "AS IS" and "AS AVAILABLE" and are not retained in our systems. PROQUEST AND ITS LICENSORS SPECIFICALLY DISCLAIM ANY AND ALL EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY WARRANTIES FOR AVAILABILITY, ACCURACY, TIMELINESS, COMPLETENESS, NON-INFRINGMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Your use of the translations is subject to all use restrictions contained in your Electronic Products License Agreement and by using the translation functionality you agree to forgo any and all claims against ProQuest or its licensors for your use of the translation functionality and any output derived there from. Hide full disclaimer