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The Availability of Slow and Fast Calories in the Dutch Diet: The Current Situation and Opportunities for Interventions
Janet Vanden Boer; Werts, Melanie; Siebelink, Els; de Graaf, Cees; Mars, Monica.
Foods; Basel Vol. 6, Iss. 10, (2017): 87.
DOI:10.3390/foods6100087
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