Abstract

Mini-gastric bypass/One-anastomosis gastric bypass (MGB-OAGB) is an effective bariatric technique for treating overweight and obesity, controlling and improving excess-weight-related comorbidities. Our study evaluated OAGB characteristics and resulting weight evolution, plus surgical success criteria based on various excess weight loss indicators. A prospective observational study of 100 patients undergoing OAGB performed by the same surgical team (two-year follow-up). Surgical characteristics were: surgery duration, associated complications, bowel loop length, hospital stay, and weight loss at 6 postoperative points. 100 patients were treated (71 women, 29 men); mean initial age was 42.61 years and mean BMI, 42.61 ± 6.66 kg/m2. Mean surgery duration was 97.84 ± 12.54 minutes; biliopancreatic loop length was 274.95 ± 23.69 cm. Average hospital stay was 24 hours in 98% of patients; no surgical complications arose. Weight decreased significantly during follow-up (P < 0.001). Greatest weight loss was observed at 12 months postsurgery (68.56 ± 13.10 kg). Relative weight loss showed significant positive correlation, with greatest weight loss at 12 months and %excess BMI loss > 50% achieved from the 3-month follow-up in 92.46% of patients. OAGB seems to be effective in treating obesity, with short hospital stays. Relative weight loss correlates optimally with absolute outcomes, but both measures should be used to evaluate surgical results.

Details

Title
Evaluation of Weight Loss Indicators and Laparoscopic One-Anastomosis Gastric Bypass Outcomes
Author
Carbajo, Miguel A 1 ; Jiménez, Jose M 2   VIAFID ORCID Logo  ; Luque-de-León, Enrique 1 ; María-José Cao 3   VIAFID ORCID Logo  ; López, María 4 ; García, Sara 5 ; María-José Castro 6   VIAFID ORCID Logo 

 Centre of Excellence for the Study and Treatment of Diabetes and Obesity, Valladolid, Spain 
 Centre of Excellence for the Study and Treatment of Diabetes and Obesity, Valladolid, Spain; Nursing Faculty, University of Valladolid, Valladolid, Spain; Endocrinology and Clinical Nutrition Research Centre (ECNRC), University of Valladolid, Valladolid, Spain; Castilla-León Regional Healthcare Management (Sacyl), Valladolid, Spain 
 Nursing Faculty, University of Valladolid, Valladolid, Spain; Endocrinology and Clinical Nutrition Research Centre (ECNRC), University of Valladolid, Valladolid, Spain 
 Nursing Faculty, University of Valladolid, Valladolid, Spain; Castilla-León Regional Healthcare Management (Sacyl), Valladolid, Spain 
 Castilla-León Regional Healthcare Management (Sacyl), Valladolid, Spain 
 Centre of Excellence for the Study and Treatment of Diabetes and Obesity, Valladolid, Spain; Nursing Faculty, University of Valladolid, Valladolid, Spain; Endocrinology and Clinical Nutrition Research Centre (ECNRC), University of Valladolid, Valladolid, Spain 
Pages
1-6
Publication year
2018
Publication date
Jan 2018
Publisher
Nature Publishing Group
e-ISSN
20452322
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
1992992723
Copyright
© 2018. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.