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Phenolic Profiling and Antioxidant Capacity of Eugenia uniflora L. (Pitanga) Samples Collected in Different Uruguayan Locations
Phenolic Profiling and Antioxidant Capacity of Eugenia uniflora L. (Pitanga) Samples Collected in Different Uruguayan LocationsMigues, Ignacio; Baenas, Nieves; Girones-Vilaplana, Amadeo; Cesio, María Verónica; Heinzen, Horacio
; et al.
Foods; Basel Vol. 7, Iss. 5, (2018): 67.
DOI:Foods 2018, 7(5), 67; 10.3390/foods7050067
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