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Copyright © 2011 Shou-Chieh Wang et al. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. https://creativecommons.org/licenses/by/4.0/

Abstract

Several studies point out that oxidative stress maybe a major culprit in diabetic nephropathy. Aqueous extract of Hibiscus sabdariffa L. (HSE) has been demonstrated as having beneficial effects on anti-oxidation and lipid-lowering in experimental studies. This study aimed at investigating the effects of Hibiscus sabdariffa L. on diabetic nephropathy in streptozotocin induced type 1 diabetic rats. Our results show that HSE is capable of reducing lipid peroxidation, increasing catalase and glutathione activities significantly in diabetic kidney, and decreasing the plasma levels of triglyceride, low-density lipoprotein (LDL) and increasing high-density lipoprotein (HDL) value. In histological examination, HSE improves hyperglycemia-caused osmotic diuresis in renal proximal convoluted tubules (defined as hydropic change) in diabetic rats. The study also reveals that up-regulation of Akt/Bad/14-3-3γ and NF-κB-mediated transcription might be involved. In conclusion, our results show that HSE possesses the potential effects to ameliorate diabetic nephropathy via improving oxidative status and regulating Akt/Bad/14-3-3γ signaling.

Details

Title
Aqueous Extract from Hibiscus sabdariffa Linnaeus Ameliorate Diabetic Nephropathy via Regulating Oxidative Status and Akt/Bad/14-3-3γ in an Experimental Animal Model
Author
Wang, Shou-Chieh 1 ; Lee, Shiow-Fen 2 ; Chau-Jong, Wang 3 ; Chao-Hsin, Lee 4 ; Wen-Chin, Lee 5 ; Lee, Huei-Jane 6 

 Institute of Medicine, Medical College, Chung Shan Medical University, Taiwan; Division of Nephrology, Department of Internal Medicine, Kuang Tien General Hospital, Taiwan; Institute of Biomedical Nutrition, College of Medicine and Nursing, Hung Kuang University, Taichung County, Taiwan 
 Department of Pediatrics, Taichung Veterans General Hospital, Taiwan; Department of Biochemistry, School of Medicine, Medical College, Chung Shan Medical University, Taiwan 
 Department of Biochemistry, School of Medicine, Medical College, Chung Shan Medical University, Taiwan 
 Department of Biochemistry, School of Medicine, Medical College, Chung Shan Medical University, Taiwan; Division of Orthopaedics, Lee's Medical Corporation, Taichung Hsien, Taiwan 
 Division of Nephrology, Department of Internal Medicine, Show-Chwan Memorial Hospital, Changhua, Taiwan; Department of Life Sciences, National Chung Hsing University, Taiwan 
 Department of Biochemistry, School of Medicine, Medical College, Chung Shan Medical University, Taiwan; Clinical laboratory, Chung Shan Medical University Hospital, Taiwan 
Publication year
2011
Publication date
2011
Publisher
John Wiley & Sons, Inc.
ISSN
1741427X
e-ISSN
17414288
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2060807835
Copyright
Copyright © 2011 Shou-Chieh Wang et al. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. https://creativecommons.org/licenses/by/4.0/