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COMPARATIVE STUDY REGARDING THE EFFICIENCY OF SOME COMMERCIAL LACTIC STARTERS FROM THE ROMANIAN INGREDIENTS MARKET FOR BAKERY INDUSTRY
COMPARATIVE STUDY REGARDING THE EFFICIENCY OF SOME COMMERCIAL LACTIC STARTERS FROM THE ROMANIAN INGREDIENTS MARKET FOR BAKERY INDUSTRYChiş, Maria S; Sturza, Alina; Păucean, Adriana; Man, Simona; Mureşan, Vlad
; et al.
Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry; Bacau Vol. 19, Iss. 4, (2018): 423.
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