Abstract

Plant cell wall degrading enzymes (PCWDEs) are the primary virulence determinants of soft rotting bacteria such as the potato pathogen, Pectobacterium atrosepticum. The regulation of secondary metabolite (Rsm) system controls production of PCWDEs in response to changing nutrient conditions. This work identified a new suppressor of an rsmB mutation – ECA1172 or rsmS (rsmBsuppressor). Mutants defective in rsmB (encoding a small regulatory RNA), show reduced elaboration of the quorum sensing molecule (N-3-oxohexanoyl-homoserine lactone; OHHL) and PCWDEs. However, OHHL and PCWDE production were partially restored in an rsmB, rsmS double mutant. Single rsmS mutants, overproduced PCWDEs and OHHL relative to wild type P. atrosepticum and exhibited hypervirulence in potato. RsmS overproduction also resulted in increased PCWDEs and OHHL. Homology searches revealed rsmS conservation across pathogens such as Escherichia coli (ybaM), Dickeya solani, Klebsiella pneumoniae and Shigella flexneri. An rsmS mutant of Pectobacterium carotovorum ATCC39048 showed bypass of rsmB-dependent repression of PCWDEs and OHHL production. P. carotovorum ATCC39048 produces the β-lactam antibiotic, 1-carbapen-2-em-3-carboxylic acid (a carbapenem). Production of the antibiotic was repressed in an rsmB mutant but partially restored in an rsmB, rsmS double mutant. This work highlights the importance of RsmS, as a conserved pleiotropic regulator of virulence and antibiotic biosynthesis.

Details

Title
The rsmS (ybaM) mutation causes bypass suppression of the RsmAB post-transcriptional virulence regulation system in enterobacterial phytopathogens
Author
Monson, Rita E 1   VIAFID ORCID Logo  ; Apagyi Katinka 2 ; Bowden, Steven D 3 ; Simpson, Natalie 1 ; Williamson, Neil R 1 ; Cubitt, Marion F 1 ; Harris, Steve 4 ; Toth, Ian K 5 ; Salmond, George P, C 1 

 Hopkins Building, Tennis Court Road, University of Cambridge, Department of Biochemistry, Cambridge, UK (GRID:grid.5335.0) (ISNI:0000000121885934) 
 Hopkins Building, Tennis Court Road, University of Cambridge, Department of Biochemistry, Cambridge, UK (GRID:grid.5335.0) (ISNI:0000000121885934); School of Public Health, Imperial College, Faculty of Medicine, London, UK (GRID:grid.7445.2) (ISNI:0000 0001 2113 8111) 
 Hopkins Building, Tennis Court Road, University of Cambridge, Department of Biochemistry, Cambridge, UK (GRID:grid.5335.0) (ISNI:0000000121885934); University of Minnesota-Twin Cities, Department of Food Science and Nutrition, St. Paul, USA (GRID:grid.17635.36) (ISNI:0000000419368657) 
 Hopkins Building, Tennis Court Road, University of Cambridge, Department of Biochemistry, Cambridge, UK (GRID:grid.5335.0) (ISNI:0000000121885934); Loughborough University, School of Sport, Exercise and Health Sciences, Loughborough, UK (GRID:grid.6571.5) (ISNI:0000 0004 1936 8542) 
 James Hutton Institute, Invergowrie, Cell and Molecular Sciences, Dundee, UK (GRID:grid.43641.34) (ISNI:0000 0001 1014 6626) 
Publication year
2019
Publication date
Dec 2019
Publisher
Nature Publishing Group
e-ISSN
20452322
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2191351584
Copyright
This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.