Abstract

Engineering artificial enzymes with high activity and catalytic mechanism different from naturally occurring enzymes is a challenge in protein design. For example, many attempts have been made to obtain active hydrolases by introducing a Ser → Cys exchange at the respective catalytic triads, but this generally induced a breakdown of activity. We now report that this long-standing dogma no longer pertains, provided additional mutations are introduced by directed evolution. By employing Candida antarctica lipase B (CALB) as the model enzyme with the Ser-His-Asp catalytic triad, a highly active cysteine-lipase having a Cys-His-Asp catalytic triad and additional mutations W104V/A281Y/A282Y/V149G can be evolved, showing a 40-fold higher catalytic efficiency than wild-type CALB in the hydrolysis of 4-nitrophenyl benzoate, and tolerating bulky substrates. Crystal structures, kinetics, MD simulations and QM/MM calculations reveal dynamic features and explain all results, including the preference of a two-step mechanism involving the zwitterionic pair Cys105/His224+ rather than a concerted process.

Details

Title
Artificial cysteine-lipases with high activity and altered catalytic mechanism created by laboratory evolution
Author
Cen, Yixin 1 ; Singh, Warispreet 2   VIAFID ORCID Logo  ; Arkin, Mamatjan 3 ; Moody, Thomas S 4 ; Huang, Meilan 5 ; Zhou, Jiahai 6 ; Wu, Qi 3 ; Reetz, Manfred T 7 

 Department of Chemistry, Zhejiang University, Hangzhou, China; State Key Laboratory of Bio-organic and Natural Products Chemistry, Shanghai Institute of Organic Chemistry, Chinese Academy of Sciences, Shanghai, China 
 School of Chemistry and Chemical Engineering, Queen’s University, Belfast, Northern Ireland, UK; Department of Biocatalysis and Isotope Chemistry, Almac Sciences, Craigavon, Northern Ireland, UK 
 Department of Chemistry, Zhejiang University, Hangzhou, China 
 Department of Biocatalysis and Isotope Chemistry, Almac Sciences, Craigavon, Northern Ireland, UK 
 School of Chemistry and Chemical Engineering, Queen’s University, Belfast, Northern Ireland, UK 
 State Key Laboratory of Bio-organic and Natural Products Chemistry, Shanghai Institute of Organic Chemistry, Chinese Academy of Sciences, Shanghai, China 
 Max-Planck-Institut für Kohlenforschung, Mülheim an der Ruhr, Germany; Chemistry Department, Philipps-University, Marburg, Germany 
Pages
1-10
Publication year
2019
Publication date
Jul 2019
Publisher
Nature Publishing Group
e-ISSN
20411723
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2260417815
Copyright
© 2019. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.