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© 2016. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Although several studies reported genetic polymorphisms in protein kinase AMP‐activated alpha 1 catalytic subunit (PRKAA1) and their associations with gastric cancer risk, few have evaluated associations between Helicobacter pylori infection and PRKAA1 gene‐environment interactions. Here, we evaluated the effects of interactions between H. pylori infection and PRKAA1 polymorphisms on gastric cancer risk in Koreans. In this hospital‐based case–control study, PRKAA1 genotypes were analyzed and H. pylori infection and CagA status were examined using a serologic method in 846 pairs of gastric cancer patients and controls matched for age and sex. H. pylori seropositivity was associated with a 1.43‐fold [95% confidence interval: 1.12–1.81] increase in the risk of gastric cancer, and CagA low‐positive titers during H. pylori infection increased the risk by 1.85‐fold (95% confidence interval, 1.38–2.48). Significant positive interaction between the PRKAA1 rs13361707 genotype and H. pylori infection was verified on an additive scale [relative excess risk due to interaction, 0.55; 95% confidence interval, 0.05–1.04; P = 0.030], and the gene‐environment interaction between PRKAA1 rs13361707 and CagA status was also statistically significant (relative excess risk due to interaction, 0.50; 95% confidence interval, 0.30–0.70; P < 0.001). Our results indicated that H. pylori infection, CagA status, and PRKAA1 polymorphisms were risk factors for gastric cancer in Koreans, and that the combination of two of these factors rather than their independent effects synergistically increased the risk.

Details

Title
Additive interactions between PRKAA1 polymorphisms and Helicobacter pylori CagA infection associated with gastric cancer risk in Koreans
Author
Sang‐Yong Eom 1 ; Seon‐Mi Hong 1 ; Dong–Hyuk Yim 1 ; Hyo‐Jin Kwon 1 ; Dae‐Hoon Kim 2 ; Hyo‐Yung Yun 2 ; Young‐Jin Song 2 ; Sei‐Jin Youn 3 ; Taisun Hyun 4 ; Joo‐Seung Park 5 ; Kim, Byung Sik 6 ; Yong‐Dae Kim 1 ; Kim, Heon 1 

 Department of Preventive Medicine and Medical Research Institute, College of Medicine, Chungbuk National University, Cheongju, Korea 
 Department of Surgery, College of Medicine, Chungbuk National University, Cheongju, Korea 
 Department of Internal Medicine, College of Medicine, Chungbuk National University, Cheongju, Korea 
 Department of Food and Nutrition, Chungbuk National University, Cheongju, Korea 
 Department of Surgery, College of Medicine, Eulji University, Daejon, Korea 
 Department of Surgery, Asan Medical Center, College of Medicine, Ulsan University, Seoul, Korea 
Pages
3236-3335
Section
Cancer Prevention
Publication year
2016
Publication date
Nov 2016
Publisher
John Wiley & Sons, Inc.
e-ISSN
20457634
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2290071549
Copyright
© 2016. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.