INTRODUCTION
Chronic kidney disease (CKD) is characterized by a reduced glomerular filtration rate and progressive impaired renal function. It has become a global public health issue with an estimated prevalence of 8%–16% (Jha et al., ). Worldwide, diabetes mellitus, hypertension, and glomerulonephritis are the common causes of CKD. Patients with CKD experience several complications including increased blood pressure, anemia, acute kidney injury, cardiovascular mortality, and accumulation of high levels of uremic toxins.
More than 2,000 species of commensal bacteria live in the intestinal tract in a natural balance. They constitute a dynamic and symbiotic ecosystem that interacts with the host metabolism (Bourlioux, Koletzko, Guarner, & Braesco, ; Dunne, ; Hooper & Gordon, ; Iannitti & Palmieri, ). A large number of recent studies demonstrated the association of gut microbiota with many diseases including obesity, type 2 diabetes, and nonalcoholic fatty liver disease (Abu-Shanab & Quigley, ; Qin et al., ; Ridaura et al., ). Recent studies have suggested that the gut microbiota is one of the pathogenic factors in kidney disease (Anders, Andersen, & Stecher, ). Vaziri and his colleagues used the 16S rRNA gene PhyloChip technique to demonstrate that uremia profoundly altered intestinal microbial flora (Vaziri, Wong, et al., ). Furthermore, some studies investigated the potential of intestinal microbial flora as microbial biomarkers for the noninvasive diagnosis and selection of an appropriate personalized treatment (Pascal et al., ; Sommer et al., ). However, it remains unclear which microbial biomarkers are more appropriate for CKD.
Therefore, this study was performed to explore the differences in gut microbiota between patients with CKD and healthy controls (HC) and further search more appropriate microbial biomarkers associated with CKD.
MATERIAL AND METHODS
Study population
This study included 49 patients with CKD (37 males and 12 females aged 54 ± 14 years) and 24 HC (16 males and eight females aged 56 ± 9 years) (age, Student t test, p = 0.303). All enrolled participants signed the informed consent. The study was reviewed and approved by the Medical Ethics Committee of Taian City Central Hospital, Taian, China. Of the 49 patients with CKD, 13 underwent hemodialysis and the remaining were never treated with dialysis. Patients with malignancy, pregnancy, acute or chronic infections, chronic inflammatory bowel disease, and celiac disease were excluded. All participants in this study did not take any antibiotics, probiotics, prebiotics, or symbiotics during the 3 months before fecal samples were collected. Stool samples from enrolled participants were collected in a sterile plastic cup and stored at −80°C for further microbiome analysis.
Microbiota analysis
The V3–V4 region of the 16S rRNA gene was amplified and sequenced on the Illumina Hiseq System (PE250) to profile the microbial composition of fecal samples. The forward primer was 341F: CCTAYGGGRBGCASCAG, and the reverse primer was 806R: GGACTACHVGGGTWTCTAAT. All polymerase chain reactions were performed in 20-μl reaction mixtures with 4 μl of 5 × FastPfu Buffer, 2 μl of 2.5 mM dNTPs, 0.5 μM forward and reverse primers, 0.4 μl of FastPfu Polymerase, and 10 ng template DNA. Thermal cycling consisted of initial denaturation at 95°C for 5 min, 27 cycles of denaturation at 99°C for 30 s, annealing at 55°C for 30 s, elongation at 72°C for 45 s, and maintenance at 72°C for 10 min. The library was constructed and sequenced on an Illumina HiSeq platform. Sequences were grouped into operational taxonomic units (OTUs) using the Usearch (version 7.1 ) algorithm and assigned to the same OTU with a distance-based similarity of ≥97% (Edgar, ). Assigned sequence reads were used to assess the differences in taxonomic abundances between CKD and HC at the phylum level. The measurements of beta diversity were performed with the principal component analysis (PCA) based on the Euclidean distance and nonmetric multidimensional scaling (NMDS) based on the UniFrac distance. PCA and NMDS plots were generated using the R package vegan. The significantly differential taxa between groups were determined using LEfSe (), which performs a nonparametric factorial Kruskal–Wallis rank-sum test followed by the linear discriminant analysis (LDA) coupled with measurements to assess the effect size of each differentially abundant taxon, and the threshold of the LDA was set to 2 (Segata et al., ).
The ability of the microbial markers to differentiate between HC and CKD was evaluated using the area under the receiver operating characteristic (ROC) curve. The phylotypes detected in hemodialysis samples and HC group were discovered by evaluating the data from high-throughput sequencing.
Statistical analysis
The statistical analysis of quantitative data and ROC was conducted with the Student t test using SPSS 16.0. A p value less than 0.05 was considered statistically significant.
RESULTS
The gut microbiota of patients with CKD and HC were investigated using the high-throughput sequencing of the V3–V4 region of the 16S rDNA gene, and a total of 2,754,607 reads were sequenced.
Bacterial microbiota composition
In this study, most of the bacteria of fecal samples collected from both CKD and HC groups belonged to the phyla Firmicutes, Bacteroidetes, Proteobacteria, and Actinobacteria (98.2% and 98.46%, respectively) (Figure a,b). The relative abundance of the dominant main phyla Firmicutes, Bacteroidetes, and Proteobacteria between CKD and HC groups significantly changed. The CKD group had a significantly higher abundance of Bacteroidetes and Proteobacteria and lower abundance of Firmicutes compared with the HC group (Student t test, p = 0.002, 0.03, and 0.000, respectively). The clustering analysis also showed that the CKD group differed from the HC group at the phyla level (Figure c). The Venn diagram represented shared/unique OTUs in the gut microbiota of the CKD and HC groups (Figure d).
[IMAGE OMITTED. SEE PDF]
Bacterial microbiota diversity analysis
The beta diversity of the samples was evaluated using PCA based on the Euclidean distance to investigate the differences in the structure of gut microbiota (Figure a). The result revealed that the gut microbiota of patients with CKD were distinct from those of the HC with the first two principal component scores 15.16% and 12.24%, respectively. NMDS based on UniFrac distance also showed a separation trend of the HC and CKD groups at the OTU level (Figure b).
[IMAGE OMITTED. SEE PDF]
Differences in gut microbiota between the CKD and HC groups
The differences in gut microbiota between the CKD and HC groups were determined using the Linear discriminant analysis Effect Size (LEfSe). The cladogram generated from the LEfSe analysis showed the most differentially abundant taxa enriched in microbiota from the CKD or HC group (Figure a). The histogram indicated that a difference of 49 phylotypes was observed between the CKD and HC groups (Figure b). A total of 31 phylotypes were different at the genus level, and they might serve as biomarkers to differentiate between CKD and HC populations. Among the 31 phylotypes, 12 were more abundant in the CKD group, including Bacteroides, Escherichia_Shigella, Parabacteroides, Ruminococcus_ gnavus, Ruminococcus torques, Weissella, Flavonifractor, Ruminiclostridium5, Sellimonas, Erysipelatoclostridium, Eggerthella, and Clostridium_innocuum. Furthermore, 19 phylotypes were more abundant in the HC group, including Dialister, Eubacterium rectale, Carnobacterium, Lachnospira, Subdoligranulum, Eubacterium_coprostanoligenes, Coprococcus2, Roseburia, RuminococcaceaeUCG_009, RuminococcaceaeNK4A214, LachnospiraceaeFCS020, Ruminococcus1, Romboutsia, Butyricicoccus, Collinsella, RuminococcaceaeUCG_003, Eubacterium_halliigroup, Tyzzerella3, and LachnospiraceaeUCG_001.
[IMAGE OMITTED. SEE PDF]
Comparison of microbial biomarkers
ROC curves of five phylotypes with the five highest LDA scores at the genus level in the HC and CKD groups and their area under the ROC curve (AUC) values were obtained to explore the ability of the gut microbiome to differentiate between the HC and CKD groups. Out of the five phylotypes tested, Lachnospira achieved the best performance in the HC group (AUC = 0.813; 95% CI: 0.713–0.912; p = 0.000) (Figure a) and Ruminococcus_gnavus was the best in the CKD group (AUC = 0.764; 95% CI: 0.656–0.873; p = 0.000) (Figure b).
[IMAGE OMITTED. SEE PDF]
Microbial markers associated with the progression of CKD and hemodialysis
The data from high-throughput sequencing were analyzed to explore microbial species associated with the progression of CKD and hemodialysis. At the genus level, the genera Holdemanella, Megamonas, and Prevotella2 were not detected in the HD samples, and the rate of their detection decreased in the CKD group compared with the HC group. The genera Dielma and Scardovia were not detected in all the HC samples (Table ).
Detection rate of bacteria at the genus level
| Bacteria | HD | Non-HD | HC |
| Holdemanella | 0% | 11.76% | 33.33% |
| Megamonas | 0% | 14.71% | 45.83% |
| Prevotella2 | 0% | 5.88% | 29.17% |
| Dielma | 31% | 29.41% | 0.00% |
| Scardovia | 23% | 2.94% | 0.00% |
DISCUSSION
This study used the high-throughput sequencing of the fecal microbiota of patients with CKD and HC to investigate the alteration of intestinal microbiota in patients with CKD. Significant differences in the composition of gut microbiota were found between the CKD and HC groups. At the phylum level, a significantly increased prevalence of Bacteroidetes and Proteobacteria and a reduced prevalence of Firmicutes were found in patients with CKD. Gut microbiota are vital in the progression of CKD. The fermentation of amino acids tyrosine and tryptophan obtained from food by intestinal microbiota generates p-cresol and indole, respectively, which are further metabolized to generate p-cresyl sulfate and p-indoxyl sulfate in the liver after absorption. These toxins are eliminated mainly by tubular secretion in the kidneys. Their increased concentration is associated with renal impairment and advancing CKD (Poesen, Meijers, & Evenepoel, ).
The relationship between the human microbiome and kidney disease is bidirectional. CKD also affects the structure of gut microbiota and contributes to symbiosis. Studies on uremic rats showed marked azotemia, systemic oxidative stress, and marked depletion of the key protein constituents of the epithelial tight junction (claudin-1, occludin, and ZO1) in the stomach, jejunum, and ileum (Vaziri, Yuan, Nazertehrani, Ni, & Liu, ). Many factors are associated with CKD, including frequent use of antibiotics (Jakobsson et al., ), decreased consumption of dietary fibers (Kalantar-Zadeh, Kopple, Deepak, Block, & Block, ), metabolic acidosis, slow colonic transit, intestinal wall edema, volume overload with intestinal wall congestion, and oral iron intake (Fouque et al., ; Nakao, ; ). Many of these factors lead to the translocation of bacteria and microbial dysbiosis. Elevated levels of gut fluid urea and uric acid and reduced levels of fiber-derived short-chain fatty acids, which contribute to uremia-induced microbial dysbiosis (Wong et al., ), may be the causal factors for microbial dysbiosis in patients with CKD. When the kidney function is insufficient, urea is secreted into the gastrointestinal tract, hydrolyzed by the expansion of urease-possessing bacteria, and results in the production of large quantities of ammonia, which contributes to systemic inflammation by disrupting the gut epithelial tight junction (Kang, ; Vaziri, Duresmith, Miller, & Mirahmadi, ; Vaziri, Yuan, & Norris, ; Wong et al., ). In addition, the intestinal dysbiosis of microbiota may be due to iatrogenic causes. Hemodialysis can contribute to recurrent regional ischemia and systemic circulatory stress, which may also damage the mechanical barrier of the gut (Ding & Li, ).
At the genus level, 12 phylotypes were overrepresented in the CKD group and 19 in the HC group. These 31 phylotypes might serve as biomarkers to differentiate between CKD and HC populations. Furthermore, the ability of the gut microbiome with a higher LDA score to differentiate between the HC and CKD groups was assessed. It was found that Lachnospira and Ruminococcus_gnavus achieved the best performance, respectively, in the two groups. Previous studies showed that the decrease in the abundance of genus Lachnospira in the gut microbiome was associated with many diseases. Stiemsma et al. () reported that the abundance of genus Lachnospira (L) decreased in children with asthma, and opposing shifts in the relative abundance of Lachnospira and Clostridium neonatale (C) in the first 3 months of life were associated with preschool-age asthma, and the L/C ratio might serve as a potential early-life biomarker to predict asthma development. Wang et al. () found a significant loss of Lachnospira in pediatric patients with Crohn's disease prior to infliximab treatment. In the present study, the relative abundance of Ruminococcus_gnavus was higher in the CKD group. A study reported that the high consumption of red meat, which increased the risk of colorectal cancer, lowered the abundance of Ruminococcus_gnavus (Le Leu et al., ).
In addition, this novel study found that Holdemanella, Megamonas, Prevotella2, Dielma, and Scardovia, which had some association between the detection rate and advancing CKD, had the potential to serve as indicators of the progression of CKD and HD. Moreover, the five phylotypes were used to study the mechanism of interaction between intestinal flora and CKD. Stein () reported that the prevalence of Prevotella significantly reduced in mice with renal failure, which was in line with the findings of the present study. Holdemanella biformis was associated with an unhealthy fasting serum lipid profile (Brahe et al., ). Megamonas had a higher proportion in samples with obesity (Chiu et al., ). Some reports showed that the prevalence of Megamonas significantly increased in healthy individuals compared with diseased individuals (Jun et al., ; Suchodolski et al., ). Dielma fastidiosa was reported in the human gut (Ramasamy, Lagier, Nguyen, Raoult, & Fournier, ). The relative abundance of Scardovia was significantly higher in the salivary samples in the group with caries (Zhou et al., ). Scardovia wiggsiae was associated with the elevated sugar intake (Keller, Kressirer, Belstrøm, Twetman, & Tanner, ).
Several studies have shown a difference in gut microbiota between patients with ESRD and normal controls (Vaziri, Wong, et al., ; Xu et al., ). Improving CKD-induced dysbiosis can act as a promising targeted treatment in patients with CKD. Recent studies have demonstrated the favorable effect of dietary amylose supplementation on CKD progression and dysbiosis in rats and humans with CKD (Kieffer et al., ; Tayebi Khosroshahi et al., ; Vaziri et al., ). The differential gut microbiota has the potential to guide noninvasive diagnosis and targeted interventions. Given that many factors are associated with the diagnosis of gut microbiota, the biomarker is not a single bacterium but a set of bacteria. The present study found associated phylotypes by analyzing data from the high-throughput sequencing of the 16S rRNA gene, but the reliability of these bacteria as biomarkers needs to be explored further. Hence, large-scale prospective studies with extensive sample panels should be conducted to develop more reliable microbiome biomarkers.
ACKNOWLEDGMENTS
This work was financially supported by the National Natural Science Foundation of China (Nos. 31671468), the Shandong Provincial Natural Science Foundation of China (Nos. ZR2016HM15). We express our warm thanks to MedSci for the professional linguistic revision for us.
CONFLICT OF INTEREST
The authors declare no conflicts of interest.
Mitchw, E. (2005). Dietary management of chronic kidney disease patients: Protein‐restricted diets supplemented with keto/amino acids. Abstracts from the International Advisory Board Meetings 2003/2004. American Journal of Nephrology, 25 Suppl 1, 1–28.
Abu‐Shanab, A., & Quigley, E. M. (2010). The role of the gut microbiota in nonalcoholic fatty liver disease. Nature Reviews Gastroenterology & Hepatology, 7, 691–701. https://doi.org/10.1038/nrgastro.2010.172
Anders, H. J., Andersen, K., & Stecher, B. (2013). The intestinal microbiota, a leaky gut, and abnormal immunity in kidney disease. Kidney International, 83, 1010–1016. https://doi.org/10.1038/ki.2012.440
Bourlioux, P., Koletzko, B., Guarner, F., & Braesco, V. (2003). The intestine and its microflora are partners for the protection of the host: report on the Danone Symposium “The Intelligent Intestine,” held in Paris, June 14, 2002. Audio‐And Video‐Based Biometrie Person Authentication, International Conference, Avbpa 2003, Guildford, Uk, June 9‐11, 2003 Proceedings. 862‐868.
Brahe, L. K., Chatelier, E. L., Prifti, E., Pons, N., Kennedy, S., Hansen, T., … Larsen, L. H. (2015). Specific gut microbiota features and metabolic markers in postmenopausal women with obesity. Nutrition & Diabetes, 5, 159. https://doi.org/10.1038/nutd.2015.9
Chiu, C. M., Huang, W. C., Weng, S. L., Tseng, H. C., Liang, C., Wang, W. C., … Chang, T. H. (2014). Systematic analysis of the association between gut flora and obesity through high‐throughput sequencing and bioinformatics approaches. Biomed Research International, 2014, 906168.
Ding, L. A., & Li, J. S. (2003). Gut in diseases: Physiological elements and their clinical significance. World Journal of Gastroenterology, 9, 2385–2389. https://doi.org/10.3748/wjg.v9.i11.2385
Dunne, C. (2001). Adaptation of bacteria to the intestinal niche: Probiotics and gut disorder. Inflammatory Bowel Diseases, 7, 136–145. https://doi.org/10.1097/00054725-200105000-00010
Edgar, R. C. (2010). Search and clustering orders of magnitude faster than BLAST. Bioinformatics, 26, 2460. https://doi.org/10.1093/bioinformatics/btq461
Fouque, D., Cruz, C. M., Lindley, E., Rogers, S., Panc Řov, J., Kernc, J., & Copley, J. B. (2014). Dietary trends and management of hyperphosphatemia among patients with chronic kidney disease: An international survey of renal care professionals. Journal of Renal Nutrition the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation, 24, 110–115. https://doi.org/10.1053/j.jrn.2013.11.003
Hooper, L. V., & Gordon, J. I. (2001). Commensal host‐bacterial relationships in the gut. Science, 292, 1115–1118. https://doi.org/10.1126/science.1058709
Iannitti, T., & Palmieri, B. (2010). Therapeutical use of probiotic formulations in clinical practice. Clinical Nutrition, 29, 701–725. https://doi.org/10.1016/j.clnu.2010.05.004
Jakobsson, H. E., Cecilia, J., Andersson, A. F., Maria, S. K., Jansson, J. K., & Lars, E. (2010). Short‐term antibiotic treatment has differing long‐term impacts on the human throat and gut microbiome. PLoS ONE, 5, e9836. https://doi.org/10.1371/journal.pone.0009836
Jha, V., Garcia‐Garcia, G., Iseki, K., Li, Z., Naicker, S., Plattner, B., … Yang, C. W. (2013). Chronic kidney disease: Global dimension and perspectives. Lancet, 382, 260–272. https://doi.org/10.1016/S0140-6736(13)60687-X
Jun, S., Takao, K., Erika, T., Kenji, T., Naruyoshi, F., Nagisa, A., … Noboru, S. (2016). Bifidobacteria abundance‐featured gut microbiota compositional change in patients with behcet's disease. PLoS ONE, 11, e0153746.
Kalantar‐Zadeh, K., Kopple, J. D., Deepak, S., Block, D., & Block, G. (2002). Food intake characteristics of hemodialysis patients as obtained by food frequency questionnaire. Journal of Renal Nutrition, 12, 17–31. https://doi.org/10.1053/jren.2002.29598
Kang, J. Y. (1993). The gastrointestinal tract in uremia. Digestive Diseases & Sciences, 38, 257–268. https://doi.org/10.1007/BF01307542
Keller, M. K., Kressirer, C. A., Belstrøm, D., Twetman, S., & Tanner, A. C. R. (2017). Oral microbial profiles of individuals with different levels of sugar intake. Journal of Oral Microbiology, 9, 1355207. https://doi.org/10.1080/20002297.2017.1355207
Kieffer, D. A., Piccolo, B. D., Vaziri, N. D., Liu, S., Lau, W. L., Khazaeli, M., … Adams, S. H. (2016). Resistant starch alters gut microbiome and metabolomic profiles concurrent with amelioration of chronic kidney disease in rats. American Journal of Physiology. Renal Physiology, 310, F857–F871. https://doi.org/10.1152/ajprenal.00513.2015
Le Leu, R. K., Winter, J. M., Christophersen, C. T., Young, G. P., Humphreys, K. J., Hu, Y., … Conlon, M. A. (2015). Butyrylated starch intake can prevent red meat‐induced O6‐methyl‐2‐deoxyguanosine adducts in human rectal tissue: A randomised clinical trial. British Journal of Nutrition, 114, 220–230. https://doi.org/10.1017/S0007114515001750
Nakao, T. (2012). Chronic kidney disease (CKD)–recent progress. Topics: VII. Management of chronic kidney disease (CKD) and treatment; 1. Dietary treatment and life‐style management in CKD patients. Nihon Naika Gakkai Zasshi, 101, 1340–1346. https://doi.org/10.2169/naika.101.1340
Pascal, V., Pozuelo, M., Borruel, N., Casellas, F., Campos, D., Santiago, A., … Machiels, K. (2017). A microbial signature for Crohn's disease. Gut, 66, 813. https://doi.org/10.1136/gutjnl-2016-313235
Poesen, R., Meijers, B., & Evenepoel, P. (2013). The colon: An overlooked site for therapeutics in dialysis patients. Seminars in Dialysis, 26, 323–332. https://doi.org/10.1111/sdi.12082
Qin, J., Li, Y., Cai, Z., Li, S., Zhu, J., Zhang, F., … Wang, J. (2012). A metagenome‐wide association study of gut microbiota in type 2 diabetes. Nature, 490, 55–60. https://doi.org/10.1038/nature11450
Ramasamy, D., Lagier, J. C., Nguyen, T. T., Raoult, D., & Fournier, P. E. (2013). Non contiguous‐finished genome sequence and description of Dielma fastidiosa gen. nov., sp. nov., a new member of the Family Erysipelotrichaceae. Standards in Genomic Sciences, 8, 336. https://doi.org/10.4056/sigs.3567059
Ridaura, V. K., Faith, J. J., Rey, F. E., Cheng, J., Duncan, A. E., Kau, A. L., … Gordon, J. I. (2013). Gut microbiota from twins discordant for obesity modulate metabolism in mice. Science, 341, 1241214. https://doi.org/10.1126/science.1241214
Segata, N., Izard, J., Waldron, L., Gevers, D., Miropolsky, L., Garrett, W. S., & Huttenhower, C. (2011). Metagenomic biomarker discovery and explanation. Genome Biology, 12, R60. https://doi.org/10.1186/gb-2011-12-6-r60
Sommer, F., Rühlemann, M. C., Bang, C., Höppner, M., Rehman, A., Kaleta, C., … Ellinghaus, E. (2017). Microbiomarkers in inflammatory bowel diseases: Caveats come with caviar. Gut, 66, 1734. https://doi.org/10.1136/gutjnl-2016-313678
Stein, F. (2015). Alteration of the intestinal environment by lubiprostone is associated with amelioration of adenine‐induced CKD. Journal of the American Society of Nephrology, 26, 174–181.
Stiemsma, L. T., Arrieta, M. C., Dimitriu, P. A., Cheng, J., Thorson, L., Lefebvre, D. L., … Turvey, S. E. (2016). Shifts in Lachnospira and Clostridium sp. in the 3‐month stool microbiome are associated with preschool age asthma. Clinical Science (Lond), 130, 2199–2207. https://doi.org/10.1042/CS20160349
Suchodolski, J. S., Foster, M. L., Sohail, M. U., Leutenegger, C., Queen, E. V., Steiner, J. M., & Marks, S. L. (2015). The fecal microbiome in cats with diarrhea. PLoS ONE, 10, e0127378. https://doi.org/10.1371/journal.pone.0127378
Tayebi Khosroshahi, H., Vaziri, N. D., Abedi, B., Asl, B. H., Ghojazadeh, M., Jing, W., & Vatankhah, A. M. (2018). Effect of high amylose resistant starch (HAM‐RS2) supplementation on biomarkers of inflammation and oxidative stress in hemodialysis patients: A randomized clinical trial. Hemodialysis International, https://doi.org/10.1111/hdi.12653
Vaziri, N. D., Duresmith, B., Miller, R., & Mirahmadi, M. K. (1985). Pathology of gastrointestinal tract in chronic hemodialysis patients: An autopsy study of 78 cases. American Journal of Gastroenterology, 80, 608.
Vaziri, N. D., Liu, S. M., Lau, W. L., Khazaeli, M., Nazertehrani, S., Farzaneh, S. H., … Martin, R. J. (2014). High amylose resistant starch diet ameliorates oxidative stress, inflammation, and progression of chronic kidney disease. PLoS ONE, 9, e114881. https://doi.org/10.1371/journal.pone.0114881
Vaziri, N. D., Wong, J., Pahl, M., Piceno, Y. M., Yuan, J., Desantis, T. Z., … Andersen, G. L. (2013). Chronic kidney disease alters intestinal microbial flora. Kidney International, 83, 308–315. https://doi.org/10.1038/ki.2012.345
Vaziri, N. D., Yuan, J., Nazertehrani, S., Ni, Z., & Liu, S. (2013). Chronic kidney disease causes disruption of gastric and small intestinal epithelial tight junction. American Journal of Nephrology, 38, 99–103. https://doi.org/10.1159/000353764
Vaziri, N. D., Yuan, J., & Norris, K. (2013). Role of urea in intestinal barrier dysfunction and disruption of epithelial tight junction in chronic kidney disease. American Journal of Nephrology, 37, 1–6. https://doi.org/10.1159/000345969
Wang, Y., Gao, X., Ghozlane, A., Hu, H., Li, X., Xiao, Y., … Zhang, T. (2017). Characteristics of fecal microbiota in pediatric crohn's disease and their dynamic changes during infliximab therapy. Journal of Crohn's and Colitis, 1, 10.
Wong, J., Piceno, Y. M., Desantis, T. Z., Pahl, M., Andersen, G. L., & Vaziri, N. D. (2014). Expansion of urease‐ and uricase‐containing, indole‐ and p‐cresol‐forming and contraction of short‐chain fatty acid‐producing intestinal microbiota in ESRD. American Journal of Nephrology, 39, 230–237. https://doi.org/10.1159/000360010
Xu, K. Y., Xia, G. H., Lu, J. Q., Chen, M. X., Zhen, X., Wang, S., … Yin, J. (2017). Impaired renal function and dysbiosis of gut microbiota contribute to increased trimethylamine‐N‐oxide in chronic kidney disease patients. Scientific Reports, 7, 1445. https://doi.org/10.1038/s41598-017-01387-y
Zhou, J., Jiang, N., Wang, S., Hu, X., Jiao, K., He, X., … Wang, J. (2016). Exploration of human salivary microbiomes—insights into the novel characteristics of microbial community structure in caries and caries‐free subjects. PLoS ONE, 11, e0147039. https://doi.org/10.1371/journal.pone.0147039
You have requested "on-the-fly" machine translation of selected content from our databases. This functionality is provided solely for your convenience and is in no way intended to replace human translation. Show full disclaimer
Neither ProQuest nor its licensors make any representations or warranties with respect to the translations. The translations are automatically generated "AS IS" and "AS AVAILABLE" and are not retained in our systems. PROQUEST AND ITS LICENSORS SPECIFICALLY DISCLAIM ANY AND ALL EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY WARRANTIES FOR AVAILABILITY, ACCURACY, TIMELINESS, COMPLETENESS, NON-INFRINGMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Your use of the translations is subject to all use restrictions contained in your Electronic Products License Agreement and by using the translation functionality you agree to forgo any and all claims against ProQuest or its licensors for your use of the translation functionality and any output derived there from. Hide full disclaimer
Copyright John Wiley & Sons, Inc. 2019
Abstract
The present study aimed to determine the differences in gut microbiota between patients with chronic kidney disease (
You have requested "on-the-fly" machine translation of selected content from our databases. This functionality is provided solely for your convenience and is in no way intended to replace human translation. Show full disclaimer
Neither ProQuest nor its licensors make any representations or warranties with respect to the translations. The translations are automatically generated "AS IS" and "AS AVAILABLE" and are not retained in our systems. PROQUEST AND ITS LICENSORS SPECIFICALLY DISCLAIM ANY AND ALL EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY WARRANTIES FOR AVAILABILITY, ACCURACY, TIMELINESS, COMPLETENESS, NON-INFRINGMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Your use of the translations is subject to all use restrictions contained in your Electronic Products License Agreement and by using the translation functionality you agree to forgo any and all claims against ProQuest or its licensors for your use of the translation functionality and any output derived there from. Hide full disclaimer
Details
; Yang, Weihua 2 ; Zhao, Shuping 3 ; Jiang, Meijie 3 ; Xu, Mingjie 2 ; Liu, Fenfen 4 ; Wang, Yunshan 2 1 Medical Research & Laboratory Diagnostic Center, Jinan Central Hospital Affiliated to Shandong University, Jinan, Shandong, China, The Department of Clinical Laboratory, Taian City Central Hospital, Taian, Shandong, China
2 Medical Research & Laboratory Diagnostic Center, Jinan Central Hospital Affiliated to Shandong University, Jinan, Shandong, China
3 The Department of Clinical Laboratory, Taian City Central Hospital, Taian, Shandong, China
4 The Department of Nephrology, Taian City Central Hospital, Taian, Shandong, China




