Abstract

Soil microbial communities remain active during much of the Arctic winter, despite deeply frozen soils. Overwinter microbial activity affects the global carbon (C) budget, nutrient cycling, and vegetation composition. Microbial respiration is highly temperature sensitive in frozen soils, as liquid water and solute availability decrease rapidly with declining temperature. Climate warming and changes in snowpack are leading to warmer Arctic winter soils. Warmer winter soils are thought to yield greater microbial respiration of available C, greater overwinter CO2 efflux and greater nutrient availability to plants at thaw. Using field and laboratory observations and experiments, we demonstrate that persistently warm winter soils can lead to labile C starvation and reduced microbial respiration, despite the high C content of most Arctic soils. If winter soils continue to warm, microbial C limitation will reduce expected CO2 emissions and alter soil nutrient cycling, if not countered by greater labile C inputs.

Soil microbial communities remain active throughout much of the Arctic winter, and Arctic winters are warming dramatically. Here, the authors show that persistently warm winter soils can lead to labile carbon starvation and reduced microbial respiration, despite the high carbon content of most Arctic soils.

Details

Title
Labile carbon limits late winter microbial activity near Arctic treeline
Author
Sullivan, Patrick F 1   VIAFID ORCID Logo  ; Stokes, Madeline C 1 ; McMillan, Cameron K 2 ; Weintraub, Michael N 2   VIAFID ORCID Logo 

 University of Alaska Anchorage, Environment and Natural Resources Institute, Anchorage, USA (GRID:grid.265894.4) (ISNI:0000 0001 0680 266X) 
 University of Toledo, Department of Environmental Sciences, Toledo, USA (GRID:grid.267337.4) (ISNI:0000 0001 2184 944X) 
Publication year
2020
Publication date
2020
Publisher
Nature Publishing Group
e-ISSN
20411723
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2433052682
Copyright
© The Author(s) 2020. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.