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© 2020. This work is licensed under https://creativecommons.org/licenses/by-nc/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Background: Several studies have shown anti-inflammatory, anti-microbial, antifungal, and antioxidant effects from Citrus limon–peel essential oil (Cl-PEO). Cl-PEO can be developed as topical drugs for oral ulceration because of its potential active components. There have been no studies on the topical application of Cl-PEO inducing type IV hypersensitivity reaction.

Purpose: To investigate the potential of Cl-PEO from Batu City to induce type IV hypersensitivity reactions based on clinical changes, lymphocytes, macrophages, IFNγ, andIL10 expression.

Methods: This study was adapted from a guinea pig maximization-test method in Indonesia and the guidance of ISO 10,993-10:2010, and conducted on 20 guinea pigs (Cavia cobaya) divided into a control group and a treatment group. The treatment group was given Cl-PEO and the control group CMC-Na. Clinical changes were observed, then tissue specimens taken for hematoxylin–eosin and immunohistochemistry staining.

Results: There were no clinical changes after exposure. Lymphocyte and macrophage numbers and IFNγ and IL10 expression increased in the treatment group compared to the control group (p=0).

Conclusion: Cl-PEO can induce type IV hypersensitivity reactions in guinea pigs based on cellular and molecular cytokines, but there are no clinical changes after topical application.

Details

Title
Citrus limon Peel Essential Oil–Induced Type IV Hypersensitivity Reaction
Author
Fatma Yasmin Mahdani; Adiastuti Endah Parmadiati; Diah, Savitri Ernawati; Husain, Hasrul; Sekar Alifa Putri Ekaperdana; Rachmaningayu, Ulyasari; Priyo Hadi; Hening Tuti Hendarti; Meircurius Dwi Condro Surboyo
Pages
213-220
Section
Original Research
Publication year
2020
Publication date
2020
Publisher
Taylor & Francis Ltd.
e-ISSN
1179-1454
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2434342664
Copyright
© 2020. This work is licensed under https://creativecommons.org/licenses/by-nc/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.