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© 2021 Marcato et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

[...]the immune system of young calves is not fully developed and calves lack the time necessary for building immunocompetence compared to older cattle [2,4]. [...]information on the influence of several transport-related factors, namely pre-transport diet, transport duration, and transport conditions on immune cells of young calves is limited. All calves were complying with the minimal weight and health status requirements (BW > 36 kg; age: minimum 14 days; no signs of disease and injury) [19]. Since we used animals which followed common procedures of collection, mixing and transport, calves most likely were already challenged prior to their arrival at the collection center (e.g. they had been subjected to feed and water withdrawal, and various handling and transport procedures). [...]pre-transport blood values shown in this paper most likely are not representative of baseline values of calves.

Details

Title
Effects of pre-transport diet, transport duration and transport condition on immune cell subsets, haptoglobin, cortisol and bilirubin in young veal calves
Author
Marcato, Francesca; van den Brand, Henry; Jansen, Christine A; Victor P M G Rutten; Kemp, Bas; Engel, Bas; Wolthuis-Fillerup, Maaike; Kees van Reenen
First page
e0246959
Section
Research Article
Publication year
2021
Publication date
Feb 2021
Publisher
Public Library of Science
e-ISSN
19326203
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2490079657
Copyright
© 2021 Marcato et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.