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© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Microplastics (MPs) are ubiquitous and persistent pollutants, and have been detected in a wide variety of media, from soils to aquatic systems. MPs, consisting primarily of polyethylene, polypropylene, and polyacrylamide polymers, have recently been found in 12% of samples of honey collected in Ecuador. Recently, MPs have also been identified in honey bees collected from apiaries in Copenhagen, Denmark, as well as nearby semiurban and rural areas. Given these documented exposures, assessment of their effects is critical for understanding the risks of MP exposure to honey bees. Exposure to polystyrene (PS)-MPs decreased diversity of the honey bee gut microbiota, followed by changes in gene expression related to oxidative damage, detoxification, and immunity. As a result, the aim of this perspective was to investigate whether wide-spread prevalence of MPs might have unintended negative effects on health and fitness of honey bees, as well as to draw the scientific community’s attention to the possible risks of MPs to the fitness of honey bees. Several research questions must be answered before MPs can be considered a potential threat to bees.

Details

Title
Are Honey Bees at Risk from Microplastics?
Author
Yahya Al Naggar 1   VIAFID ORCID Logo  ; Brinkmann, Markus 2   VIAFID ORCID Logo  ; Sayes, Christie M 3   VIAFID ORCID Logo  ; AL-Kahtani, Saad N 4   VIAFID ORCID Logo  ; Dar, Showket A 5   VIAFID ORCID Logo  ; El-Seedi, Hesham R 6   VIAFID ORCID Logo  ; Grünewald, Bernd 7 ; Giesy, John P 8 

 Zoology Department, Faculty of Science, Tanta University, Tanta 31527, Egypt; General Zoology, Institute for Biology, Martin Luther University Halle-Wittenberg, 06120 Halle, Germany 
 School of Environment and Sustainability, University of Saskatchewan, Saskatoon, SK S7N 5C8, Canada; [email protected]; Global Institute for Water Security, University of Saskatchewan, Saskatoon, SK S7N 3H5, Canada; Toxicology Centre, University of Saskatchewan, Saskatoon, SK S7N 5B3, Canada; [email protected] 
 Department of Environmental Sciences, Baylor University, Waco, TX 76798-7266, USA; [email protected] 
 Laboratory of Bio-Control and Molecular Biology, Department of Arid Land Agriculture, College of Agricultural and Food Sciences, King Faisal University, Hofuf 31982, Saudi Arabia; [email protected] 
 Division of Agricultural Entomology, KVK-Kargil II, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Srinagar 191111, India; [email protected] 
 International Research Center for Food Nutrition and Safety, Jiangsu University, Zhenjiang 212013, China; [email protected]; Pharmacognosy Group, Department of Pharmaceutical Biosciences, Biomedical Centre, Uppsala University, 751 23 Uppsala, Sweden; Department of Chemistry, Faculty of Science, Menoufia University, Shebin El-Kom 32512, Egypt 
 Institut für Bienenkunde, Polytechnische Gesellschaft Frankfurt am Main, Goethe-Universität, 61440 Oberursel, Germany; [email protected] 
 Toxicology Centre, University of Saskatchewan, Saskatoon, SK S7N 5B3, Canada; [email protected]; Department of Environmental Sciences, Baylor University, Waco, TX 76798-7266, USA; [email protected]; Center for Integrative Toxicology, Department of Zoology, Michigan State University, East Lansing, MI 48824, USA 
First page
109
Publication year
2021
Publication date
2021
Publisher
MDPI AG
e-ISSN
23056304
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2532412398
Copyright
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.