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© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Beneficial insects and mites, including generalist predators of the family Miridae, are widely used in biocontrol programs against many crop pests, such as whiteflies, aphids, lepidopterans and mites. Mirid predators frequently complement their carnivore diet by feeding plant sap with their piercing–sucking mouthparts. This implies that mirids may act as vectors of phytopathogenic and beneficial microorganisms, such as plant growth-promoting bacterial endophytes. This work aimed at understanding the role of two beneficial mirids (Macrolophus pygmaeus and Nesidiocoris tenuis) in the acquisition and transmission of two plant growth-promoting bacteria, Paraburkholderia phytofirmans strain PsJN (PsJN) and Enterobacter sp. strain 32A (32A). Both bacterial strains were detected on the epicuticle and internal body of both mirids at the end of the mirid-mediated transmission. Moreover, both mirids were able to transmit PsJN and 32A between tomato plants and these bacterial strains could be re-isolated from tomato shoots after mirid-mediated transmission. In particular, PsJN and 32A endophytically colonised tomato plants and moved from the shoots to roots after mirid-mediated transmission. In conclusion, this study provided novel evidence for the acquisition and transmission of plant growth-promoting bacterial endophytes by beneficial mirids.

Details

Title
Beneficial Insects Deliver Plant Growth-Promoting Bacterial Endophytes between Tomato Plants
Author
Galambos, Nikoletta 1 ; Compant, Stéphane 2 ; Wäckers, Felix 3 ; Sessitsch, Angela 2 ; Anfora, Gianfranco 4 ; Mazzoni, Valerio 5   VIAFID ORCID Logo  ; Pertot, Ilaria 4 ; Perazzolli, Michele 4   VIAFID ORCID Logo 

 Research and Innovation Centre, Department of Sustainable Ecosystems and Bioresources, Fondazione Edmund Mach, Via E. Mach 1, 38098 San Michele all’Adige, Italy; [email protected] (N.G.); [email protected] (G.A.); [email protected] (V.M.); [email protected] (I.P.); Department of Civil, Environmental and Mechanical Engineering, University of Trento, via Mesiano 77, 38123 Trento, Italy; Biobest NV, Isle Velden 18, 2260 Westerlo, Belgium; [email protected] 
 Center for Health and Bioresources, AIT Austrian Institute of Technology, Konrad Lorenz Straβe 24, 3430 Tulln, Austria; [email protected] (S.C.); [email protected] (A.S.) 
 Biobest NV, Isle Velden 18, 2260 Westerlo, Belgium; [email protected] 
 Research and Innovation Centre, Department of Sustainable Ecosystems and Bioresources, Fondazione Edmund Mach, Via E. Mach 1, 38098 San Michele all’Adige, Italy; [email protected] (N.G.); [email protected] (G.A.); [email protected] (V.M.); [email protected] (I.P.); Center Agriculture Food Environment (C3A), University of Trento, via E. Mach 1, 38098 San Michele all’Adige, Italy 
 Research and Innovation Centre, Department of Sustainable Ecosystems and Bioresources, Fondazione Edmund Mach, Via E. Mach 1, 38098 San Michele all’Adige, Italy; [email protected] (N.G.); [email protected] (G.A.); [email protected] (V.M.); [email protected] (I.P.) 
First page
1294
Publication year
2021
Publication date
2021
Publisher
MDPI AG
e-ISSN
20762607
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2544906911
Copyright
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.