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© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

This short review makes it clear that after 90 years, the Fischer–Tropsch synthesis (FTS) process is still not well understood. While it is agreed that it is primarily a polymerization process, giving rise to a distribution of mainly olefins and paraffins; the mechanism by which this occurs on catalysts is still a subject of much debate. Many of the FT features, such as deactivation, product distributions, kinetics and mechanism, and equilibrium aspects of the FT processes are still subjects of controversy, regardless of the progress that has been made so far. The effect of molecules co-feeding in FTS on these features is the main focus of this study. This review looks at some of these areas and tries to throw some light on aspects of FTS since the inception of the idea to date with emphasis and recommendation made based on nitrogen, water, ammonia, and olefins co-feeding case studies.

Details

Title
Effect of Co-Feeding Inorganic and Organic Molecules in the Fe and Co Catalyzed Fischer–Tropsch Synthesis: A Review
Author
Adolph Anga Muleja 1   VIAFID ORCID Logo  ; Gorimbo, Joshua 2   VIAFID ORCID Logo  ; Masuku, Cornelius Mduduzi 3   VIAFID ORCID Logo 

 Nanotechnology and Water Sustainability (NanoWS) Research Unit, University of South Africa, Private Bag X6, Florida 1710, South Africa 
 Institute for the Development of Energy for African Sustainability (IDEAS), University of South Africa (UNISA), Florida Campus, Private Bag X6, Johannesburg 1710, South Africa 
 Department of Civil and Chemical Engineering, University of South Africa, Private Bag X6, Florida 1710, South Africa 
First page
746
Publication year
2019
Publication date
2019
Publisher
MDPI AG
e-ISSN
20734344
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2547594924
Copyright
© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.