Abstract

During austral summer (DJF) 2017/18, the New Zealand region experienced an unprecedented coupled ocean-atmosphere heatwave, covering an area of 4 million km2. Regional average air temperature anomalies over land were +2.2 °C, and sea surface temperature anomalies reached +3.7 °C in the eastern Tasman Sea. This paper discusses the event, including atmospheric and oceanic drivers, the role of anthropogenic warming, and terrestrial and marine impacts. The heatwave was associated with very low wind speeds, reducing upper ocean mixing and allowing heat fluxes from the atmosphere to the ocean to cause substantial warming of the stratified surface layers of the Tasman Sea. The event persisted for the entire austral summer resulting in a 3.8 ± 0.6 km3 loss of glacier ice in the Southern Alps (the largest annual loss in records back to 1962), very early Sauvignon Blanc wine-grape maturation in Marlborough, and major species disruption in marine ecosystems. The dominant driver was positive Southern Annular Mode (SAM) conditions, with a smaller contribution from La Niña. The long-term trend towards positive SAM conditions, a result of stratospheric ozone depletion and greenhouse gas increase, is thought to have contributed through association with more frequent anticyclonic ‘blocking’ conditions in the New Zealand region and a more poleward average latitude for the Southern Ocean storm track. The unprecedented heatwave provides a good analogue for possible mean conditions in the late 21st century. The best match suggests this extreme summer may be typical of average New Zealand summer climate for 2081–2100, under the RCP4.5 or RCP6.0 scenario.

Details

Title
The unprecedented coupled ocean-atmosphere summer heatwave in the New Zealand region 2017/18: drivers, mechanisms and impacts
Author
Salinger, M James 1   VIAFID ORCID Logo  ; Renwick, James 2 ; Behrens, Erik 3 ; Mullan, A Brett 3 ; Diamond, Howard J 4 ; Sirguey, Pascal 5 ; Smith, Robert O 6 ; Trought, Michael C T 7 ; Alexander, Lisa, V 8 ; Cullen, Nicolas J 9 ; B Blair Fitzharris 9 ; Hepburn, Christopher D 6 ; Parker, Amber K 10 ; Sutton, Phil J 3 

 Department of Geography and Environmental Studies, University of Haifa, Mt. Carmel, Haifa, 31905, Israel 
 School of Geography, Environment and Earth Sciences, Victoria University of Wellington, Wellington, New Zealand 
 National Institute of Water and Atmospheric Research, Wellington, New Zealand 
 NOAA/Air Resources Laboratory, Silver Spring, MD 20910, United States of America 
 National School of Surveying, University of Otago, Dunedin, New Zealand 
 Department of Marine Science, University of Otago, Dunedin, New Zealand 
 Plant and Food Research, Blenheim, New Zealand 
 Climate Change Research Centre and ARC Centre of Excellence for Climate Extremes, UNSW Sydney, Sydney, Australia 
 Department of Geography, University of Otago, Dunedin, New Zealand 
10  Department of Wine, Food and Molecular Biosciences, Lincoln University, Lincoln, New Zealand 
Publication year
2019
Publication date
Apr 2019
Publisher
IOP Publishing
e-ISSN
17489326
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2549051390
Copyright
© 2019. This work is published under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.