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© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.

Abstract

Octopus vulgaris constitute an important part of most suitable marine resources for human consumption, however, they can represent a source in chemical contaminants intake such as heavy metals. In this scenario, the aim of the study was the evaluation of the concentration of lead (Pb), cadmium (Cd) and mercury (Hg) in the muscle and digestive gland of octopus caught from two different locations along Campania coast (Castellammare di Stabia and Napoli) and the estimation of their weekly human intake derived from the ingestion of octopus. Analysing 38 samples showed a higher concentration of Pb in the muscle of octopus in Castellammare di Stabia than in Napoli. No statistical differences were reported for Cd, Pb and Hg concentrations in the digestive gland of octopus between two sampling sites. Differences were observed between the two tissue types, with a higher level of Cd and Pb observed in the digestive gland compared with the muscle. Noteworthy, the consumption of muscle from Castellammare di Stabia could increase Pb intake in heavy consumers of local octopus. In conclusion, the present work determines that it is important to improve strategies to minimize environmental pollution sources in these areas.

Details

Title
Metal Concentration in Muscle and Digestive Gland of Common Octopus (Octopus vulgaris) from Two Coastal Site in Southern Tyrrhenian Sea (Italy)
Author
Ariano, Andrea 1 ; Marrone, Raffaele 2 ; Andreini, Rebecca 3 ; Smaldone, Giorgio 4   VIAFID ORCID Logo  ; Velotto, Salvatore 1 ; Montagnaro, Serena 5 ; Anastasio, Aniello 2 ; Severino, Lorella 1 

 Department of Veterinary Medicine and Animal Production, Division of Toxicology, University of Naples Federico II, Via Delpino 1, 80137 Naples, Italy 
 Department of Veterinary Medicine and Animal Production, Division of Food Inspection, University of Naples Federico II, Via Delpino 1, 80137 Naples, Italy 
 Department Veterinary Medical Sciences, University of Bologna, Viale Vespucci 2, 47042 Cesenatico (FC), Italy 
 Department of Agricultural Sciences, University of Naples, Federico II, via Università 100, 80055 Portici (NA), Italy 
 Department of Veterinary Medicine and Animal Production, Division of Infectious Deseases, University of Naples Federico II, Via Delpino 1, 80137 Naples, Italy 
First page
2401
Publication year
2019
Publication date
2019
Publisher
MDPI AG
e-ISSN
14203049
Source type
Scholarly Journal
Language of publication
English
ProQuest document ID
2549089294
Copyright
© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.