It appears you don't have support to open PDFs in this web browser. To view this file, Open with your PDF reader
Abstract
Although black soldier fly frass fertilizer (BSFFF) is effective on crop performance, information on nitrogen (N) mineralization and nutrient release capacity of soils amended with BSFFF is lacking. This study utilized field incubation experiments to investigate the ammonification, nitrification, microbial populations, and quantities of nutrients released by soils amended with BSFFF and commercial organic fertilizer (SAFI) for a period equivalent to two maize cropping seasons. For the control treatment, no BSFFF or SAFI was added. Results indicated that most of the N in BSFFF amended soils was available in the ammonium form, while soils treated with SAFI had higher nitrate concentration. The BSFFF amended soils experienced shorter net immobilization periods of N (30–60 days) compared to SAFI treated soils (60–95 days). Increased rates of mineralization (3–10 times) and nitrification (2–4 times) were observed in soils treated with BSFFF during the second season of application. The BSFFF treated soils showed significantly higher N, phosphorus, and magnesium release than the control. Repeated application of BSFFF led to increased N release by three-folds in the soil. Furthermore, soil amendment with BSFFF increased the populations of bacteria and fungi, reduced soil acidity, and increased phosphorus (two-folds) and magnesium (two–four-folds) release than SAFI treated soils. Our findings highlight the crucial role of BSFFF in improving soil health by addressing the challenges of soil acidity, phosphorus fixation and nutrient mining, which is characteristic of most tropical soils.
You have requested "on-the-fly" machine translation of selected content from our databases. This functionality is provided solely for your convenience and is in no way intended to replace human translation. Show full disclaimer
Neither ProQuest nor its licensors make any representations or warranties with respect to the translations. The translations are automatically generated "AS IS" and "AS AVAILABLE" and are not retained in our systems. PROQUEST AND ITS LICENSORS SPECIFICALLY DISCLAIM ANY AND ALL EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY WARRANTIES FOR AVAILABILITY, ACCURACY, TIMELINESS, COMPLETENESS, NON-INFRINGMENT, MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Your use of the translations is subject to all use restrictions contained in your Electronic Products License Agreement and by using the translation functionality you agree to forgo any and all claims against ProQuest or its licensors for your use of the translation functionality and any output derived there from. Hide full disclaimer
Details
1 International Centre of Insect Physiology and Ecology, Nairobi, Kenya (GRID:grid.419326.b) (ISNI:0000 0004 1794 5158); Kenyatta University, Department of Agricultural Science and Technology, Nairobi, Kenya (GRID:grid.9762.a) (ISNI:0000 0000 8732 4964); Busitema University, Department of Crop Production and Management, Tororo, Uganda (GRID:grid.448602.c) (ISNI:0000 0004 0367 1045)
2 Kenyatta University, Department of Agricultural Science and Technology, Nairobi, Kenya (GRID:grid.9762.a) (ISNI:0000 0000 8732 4964)
3 Centre for African Bio-Entrepreneurship (CABE), Nairobi, Kenya (GRID:grid.9762.a)
4 International Centre of Insect Physiology and Ecology, Nairobi, Kenya (GRID:grid.419326.b) (ISNI:0000 0004 1794 5158)